A large or medium-sized deciduous tree 20-35 m high, the bark is dark brown, longitudinally fissured, the fruit is a nut weighing 10-20 grams, enclosed in a prickly plus, which opens when ripe.

A perennial herb, unpretentious to soils, does not overgrow with weeds, is not damaged by pests and diseases, in medicine it is used to restore intestinal microflora. Has a high honey productivity.

A plant with a height of 20 to 50 cm, flowering is long, the colors are very diverse, used for decorating flower beds, planting on balconies, for cutting, flowering occurs 60 - 80 days after germination.

Valuable park tree, used in steppe afforestation, decorative, drought-resistant, the most frost-resistant of all types of frame, unpretentious to soil, dust-gas resistant, frost resistance zone: 4-9 (up to -35 ° C).

The tree is 15-20 meters high, berry-like with juicy flesh, yellow when grown, 1-2 cm in diameter, edible and contains a lot of sugars, malic acid and vitamins, found in food fresh, caught by frost, often dried.

A natural hybrid of unknown origin, with the participation of cordata and probably pubescent and Caucasian linden, one of the most decorative species, widespread.

A tree up to 30 m tall, usually growing from the base with several trunks, when free standing, forms a powerful wide-pyramidal crown.

A variety of asparagus beans, but with very long beans, which sometimes reach a length of 100-120 cm. Thermophilic culture, requires high supports, very decorative in the flowering stage and technical ripeness of the fruit.

It has high drought tolerance and heat resistance + 60 ° С, is characterized by resistance to abiotic stresses - it tolerates spring frosts well in the seedling stage, and can withstand temperature drops to -10 ° С.

This is a mid-late variety of vegetable beans, the plant is powerful, well-leafed, curly, 2.5 meters high, the pods are long - 13-15 centimeters long, spotted red, intended both for fresh use and for processing.

An annual climbing plant, up to 1-2 m high, the flowers are quite large, with a pleasant aroma, the plants are cold-resistant, photophilous, used for vertical gardening, as well as for bouquets.

Annual plant, bush height 60 cm, flower diameter 7 cm, flowers are pale pink, semi-double and double, drought-resistant, loves sunny places, blooms continuously all summer.

Annual profusely flowering dwarf plant, up to 20 cm high, double red flowers, flowers diameter 7 cm, blooms early, in late May - early July and blooms profusely until frost.

An annual plant 30-90 cm high, strongly branching from the base of the stem and having a pyramidal shape, flowering is very abundant and long, numerous flowers have a variety of colors.

A variety of medium ripening, with a very high vigor like a blackberry, grows as a sprawling thorny bush, shoots grow over 2 meters in length, is characterized by a very high yield.

The growing season is 110-120 days, the oil content is 18-19%, the height of the lower pod attachment is 10-18 cm, it adapts to different soil and climatic conditions of cultivation.

Mid-early variety, plant height 260-270 cm, ear attachment height 90-95 cm, number of leaves 15-16, ear length 21-22 cm, grain rows 16, grain yield 82-84%, cob core red.

Plants are powerful, up to 230 cm high, cylindrical cobs, multicolored grain, large, flat, very tasty when young, sweet, growing season 90-100 days, an excellent variety for the needs of the host.

A wild form of the vegetable Chicory, the electric blue flowers are produced on many slender stems throughout the summer months. A beautiful addition to the cottage garden border. Young leaves and flowers can be used in salads.

For early production, it includes seeds of the following varieties: Zlata, Icicle, Snow White, Red with a white tip, 18 days. Varieties of high-yielding, with excellent taste and marketable qualities of root crops, resistant to shooting and sagging.

Medium-early (115 days) high-yielding variety of white-headed cabbage, which forms a dense head, weighing 1.5-2 kg, light green in color, rounded with a small stalk.

Hickories are related to walnuts and have similar growing requirements. They prefer full sun to partial shade and grow best in soil that is deep, fertile, and moist but well-drained. Shagbark hickories produce a long taproot.

Mid-season variety of sweet pepper, cone-shaped fruits, large, light green in technical ripeness, golden-orange in biological ripeness, up to 20 cm long, thick-walled (up to 8 mm), have excellent taste, juicy, beautiful.

A mid-season productive pepper variety with a noticeable sharpness and thick fruit walls, used for fresh salads, grilling, preservation, stuffing and pickling, for growing in open ground, greenhouses and hotbeds.

A wild type of hot pepper, the fruits are small, oval, red in color, have a unique and inimitable smoky fruity aroma and sweet taste, especially after drying, for preservation, pickling and drying.

Mid-season variety from Bulgaria, bush height 50-60 cm, cone-shaped fruits, red color, weighing from 150, wall thickness 8 mm, juicy pulp, tasty, high yield, intended for greenhouses and open ground.

Mid-season variety, bush height 40-50 cm, unique fruit shape, strongly wrinkled, weight 80 grams, when fully ripe, the peppers turn bright red, like lights - lanterns, suitable for paprika (dries quickly).

Mid-early variety, bush height - 70 cm, fruits are elongated-cuboid, weighing up to 160 grams, wall thickness - 8 mm, tasty, juicy, aromatic, yellow in technical ripeness, and orange-red in biological ripeness.

One of the longest varieties in the Cayenne variety group, fruits are 15 cm long and thin, slightly curved, the plant is tall, up to 1 m, fruitful, used in sauces, for pickling, for tinctures on vodka, olive oil or vinegar with herbs.

Very similar to Habanero Chocolate, but the fruits are much larger and the plant is more compact, the aroma and taste are fruit, for growing in a greenhouse, greenhouse or at home in a pot of 5 liters or more.

A bush up to 60-70 cm tall with active lateral branching and many buds in each node, abundant fruiting, cone-shaped fruits, orange in color with a fruity pleasant taste (light citrus hue) and a weak hinens aroma.

The branches are dark in color, the leaves are blue-green, the unusual shape of the fruits is in the form of a small top, the ripened fruits of a cream color with purple influxes grow in bunches from 3 to 6 in one node.

The fruit is cuboid, thin-walled with a deepening on the tip, 15-18 grams, unripe - dark green, and ripe - chocolate in color, it tastes like sweet bell pepper with a spicy smoky flavor and notes of dried fruits.

A very rare variety of super-hot pepper, a bush up to 1m tall, the fruit aroma is fruity, like that of Bubblegum chewing gum, the taste is very sweet, but it is very spicy, not for fresh consumption, and super-spicy sauces are wonderful.

A very rare kind of chili pepper from Venezuela with fleecy leaves and stems, the fruits are black, long, slightly curved, grow up, ripening, they turn bright red, with the observance of agricultural technology gives a good harvest.

The fruits of this habanero can be eaten green, but the aroma is fully revealed only in fully ripened fruits, when ripe, the fruits change color from green to red, this pepper can be added to many dishes: sauces, salsa, casseroles ...

A wonderful bright purple variety of the famous Cayenne pepper, giving good yields of sharp, cone-shaped pods, 4-5 cm long, directed upwards, when ripe, the peppers change color from anthocyanin (dark purple) to dark red.

Plant produces good yields of large 8" long by 1" wide Cayenne hot peppers. Peppers turn from green to bright red when mature. Plant has green stems, green leaves, and white flowers. Peppers look like a cow’s horn.

A variety of hot pepper with a growing season of 90 days, the plant is compact, erect, well leafy.

Dwarf hot pepper, undersized bush, height up to 15 cm, all motley, forms a lush bush well, even without pinching the top, the fruits change color from dark purple to bright red.