White, yellow, green, striped, all these fruits will provide you with unsurpassed salad slicing in glass jars, will look very nice when grilled, will decorate raw vegetable - fruit salads.

A variety of early ripening, cylindrical fruits, growing 15-19 centimeters in length, 5-7 centimeters in diameter and weighing 0.35 kilograms, slightly glossy, the main color of the peel is white, in biological ripeness it is creamy.

An early ripe variety of foreign selection, comes into bearing on 40-45 days. The plant is bushy, the fruits are white, the flesh is white and cream, dense juicy, tasty. Productivity is more than 12 kg m2, transportability is good, mature fruits are well

Early, high-yielding variety, from emergence to maturity 36-38 days, the color of the fruit is light green, weight 0.9-1.3 kg, bush form, the variety is resistant to lower temperatures.

The variety is early ripe, the fruits are cylindrical in shape, elongated, smooth, slightly ribbed at the stem, the average weight of the fruit in technical maturity is 0.5-0.7 kg, the variety is relatively resistant to powdery mildew.

The variety is Cavili, an early ripe variety, a cylindrical fruit, straight or slightly curved with a rib at the stem, fruit color is green, dry matter content is 5-7%, the variety is relatively resistant to powdery mildew.

Popular variety. Mid early. Vegetation period - 40-42 days. The plant is bushy, the fruit is cylindrical, smooth, the weight of fruits - 0.6-1.2 kg. The flesh is dense, juicy. Transportability is excellent. Productivity is very high.

Early ripening, high-yielding variety, the growing season from germination to the beginning of fruiting is 40-45 days, a compact bush, without side shoots.

An amazing climbing plant with decorative fruits and ribbed stems equipped with tendrils that help this vine to easily "climb" to a height of up to 3 m to decorate an arch, gazebo, fence or wall of the house.

An annual plant with climbing or creeping shoots, ideal for planting arbors, fences or as a ground cover, retains its ornamental value until late spring.

Mid-season variety of hard-barked pumpkin, ripening period 100 days, fruit shape is oval, round or pear-shaped, fruit surface is warty, long climbing plant, suitable for decorative hedges.

Annual ornamental plant - liana, with unusual pumpkin fruits. Pumpkins are flat-round with dark green stripes and cream stripes, firm and smooth. They are small 7-10 cm in diameter, 3-4 cm high and weighing from 80 to 450 grams.

High-yielding, mid-season variety, decorative pumpkin, its main feature is its rounded dark green fruits, very abundantly covering the entire bush, pale yellow to green flesh with excellent texture.

Hard-barked pumpkin, fruits of small size, portioned, decorative, weighing 200-400 grams, thin peel of a creamy-white shade, painted with peculiar dark green stripes, the pulp of the fruit is orange and very sweet.

High-yielding late-ripening variety of universal use, fruits are flat-round, segmented, weighing 7-12 kg, the pulp is orange, thick, dense, aromatic, with a high content of sugars, good transportability and keeping quality.

Mid-season variety, powerful plant, long-branched, very large fruits, some weighing up to 25 kg, flat-round shape, segmented, golden yellow, orange pulp, thick, sweet.

The variety was imported from China, the plant is medium climbing, powerful, the surface of the fruit is segmented, the bark is hard, the flesh is bright orange, dense, juicy, very sweet, one of the most delicious varieties.

Muscat mid-early variety, fruit ripening occurs on 90-100 days from the appearance of gathering, plants are long-branched, form 3-4 lateral shoots, fruits are short-oval, wide, red-orange, weighing 6-8 kg, with a soft skin.

Mid-season pumpkin variety of nutmeg type, elongated, cylindrical fruits, weighing 5-9 kg, light orange in color, with a small seed chamber, the flesh is very sweet, fragrant, juicy, bright orange color.

Fruits are round, slightly flattened, segmented, creamy white, with smooth bark, small, up to 10 centimeters in diameter and weighing 200-300 grams.

Long-leaved, late variety, forms many small (up to 2 kg) beautiful striped pumpkins, grown for unusual tasty seeds - the seeds look unusual, with silvery wings.

It belongs to medium-ripening varieties, grows in the form of a huge drop weighing 5-10 kg, has a beautiful blue-gray peel and orange flesh, has a wonderful sweet, nutty taste, similar to sweet potato (sweet potato).

Mid-ripe muscatel variety, elongated oval, slightly ribbed, orange in color, sometimes with green spots that disappear after full ripening, average fruit weight 6.5 kg, orange flesh, thick, juicy, very sweet.

A medium-early variety of table pumpkin of Polish selection, a slightly flattened fruit, slightly segmented, the color in biological maturity is yellow-orange, the flesh of the fruit is light orange, dense, sweet, the fruit weighs 3-4 kg.

A medium early table variety, a medium-weed plant, starchy pulp of medium density, is a valuable animal feed, and it is also one of the most productive varieties for seed production.

Mid-season universal variety, fruits of rounded flat shape, weakly segmented, without mesh, average weight 6 kg, coloration from light to dark gray, the pulp of the fruit is orange in color, 4-5 cm thick, juicy and sweet.

The Japanese variety of bush pumpkin is completely without a specific pumpkin taste and smell, tastes like potatoes, goes well with vegetables and meat dishes, the fruits are round, ribbed, weighing from 1 to 3 kg, high productivity.

This is a rare variety of pumpkin, in appearance resembling a watermelon. The pulp at the cucumber is white and creamy, juicy, tasting and smelling like a ripe cucumber, the cucumber can be eaten raw, cook okroshka, salads and other dishes.

Large-fruited pumpkin variety, fruits with an average weight of 7.0-8.0 kg, spherical-flat, pink-red, can be stored for up to one year, the flesh is red-orange, during processing it produces high quality products.

The variety is mid-ripening, fruits are flat in shape, slightly segmented, without mesh, with an average weight of 6 kg, the color of the fruit is light gray to dark gray, the flesh is yellow, thick (4-5 cm), juicy, sweet.

The variety is mid-season, fruits are pepper-shaped, light brown in color with a pink tint and a waxy coating, the weight of the average fruit is 8–9 kg, the bark is thin, leathery, the flesh is very crispy, juicy, sweet.

An original, early ripe variety, a compact plant forms a lot of dark green with light stripes of flattened fruits weighing 1.2-2.5 kg. The pulp is bright orange in color, dense, has a fine structure, sweet and aromatic, has an excellent nutty flavor.

A mid-season variety, the fruits are beautiful, ribbed, orange-brown, weighing 6-8 kg, the wall with aromatic pulp is thick, bright, very sweet, the fruit contains more than 10% of dry matter, the taste is wonderful.

Maturity - 115-120 days, the fruit is flat-round, segmented, orange in color, the flesh is thick, yellow, rather sweet, it is distinguished by the keeping quality of the fruit, it is advisable to store it in a dark place. Reaches a weight of 35 to 50 kg.

Mid-season variety, fruits are spherical, short-cylindrical, red-brown with a pink tinge, fruit weight is 7 kg, the bark is thin, dense, the flesh is red-orange, 4-8 cm thick, crispy, sweet.

An early ripe Japanese variety was very popular during the Edo period (1603-1867), but to this day it does not lose its relevance due to its excellent taste and beautiful fruits, the pulp is bright orange, fragrant, sweet, aromatic.

A generous gift of autumn, a magnificent mid-season butternut pumpkin, removable ripeness occurs 100-120 days after germination, the pulp is thick, orange, starchy, dense oily consistency, medium juiciness, excellent sweet taste, aromatic.

Medium early versatile variety with creeping, long shoots, the sweetest of all possible pumpkins, this pumpkin porridge is simply excellent, this is the largest of the butternut pumpkins, fruits up to 80 kg, elongated, similar to the variety from Brazil.

A high-yielding variety with excellent fruit keeping quality - up to 100 days, fruits weighing 2-14 kg, resemble a guitar in appearance, the pulp is very sweet, juicy, crispy, aromatic, rich in fiber, vitamins, minerals and carotene.

A high-yielding variety of butternut squash, the period from full germination to fruit ripening is 105-110 days, the fruits are cylindrical, dark green with light spotting, smooth, the pulp is bright orange, dense, crunchy, sweet and aromatic, rich in fib