Pumpkins weighing 2-3 kg look like giant apples, green in color with white spots. Dried pumpkins are great for decorative and craft use and are in high demand, especially for making fabulous garden houses.

A wonderful, late variety of dish pumpkin, the fruits are very large, round, with a diameter of 30-50 cm, appreciated by artisans for their beautiful round shape, wonderful baskets or containers can be made from them.

Decorative lagenaria with a beautiful and hard shell, the fruits have an average diameter of 25 cm, a beautiful round shape and a flat bottom, the thick shell is suitable for wood carving, can be used for storing tobacco, medicinal herbs.

The variety is winter-hardy, resistant to drought and lodging, the leaves of the plant are used for the production of tinctures, tablets, extracts and other drugs for the treatment of various diseases.

This is an early ripe variety, a rounded root crop, weighing 150-250 grams, smooth, red. The flesh is dark red, tender, very juicy, with pronounced rings of white-pink color. Income for support Armed Forces of Ukraine.

Very early, round root crops weighing 150-250 grams, the pulp is dark red with pronounced pink rings, very sweet, has edible dark red leaves, the tops are used as a chard for borscht, salads.

Early ripe, leafy variety, 40-50 days, curly leaves, fragrant, juicy and crunchy, yellow-green in color, delicate in taste, form a compact rounded rosette.

A variety of lettuce, which has elongated leaves with a rounded top of a curved shape, green, forms a voluminous head of cabbage up to 30 cm high and an average weight of 750-1000 grams, well suited for summer crops.

Mid-early, high-yielding variety of white-headed cabbage, which forms dense, large, flat-rounded heads of white color weighing 2.5-3.5 kg.

Perennial, but more often grown as an annual or two-year liana, reaching a length of 8-10 meters, the leaves are thick, semi-succulent, have a mild taste, light aroma and slimy texture.

Early ripe, fruitful, ornamental variety of hot pepper, bush 10 - 15 cm high, orange round fruits 2 cm in diameter, the fruits of this variety are absolutely edible, used for conservation, drying and window sill decoration.

A wild type of hot pepper, the fruits are small, oval, red in color, have a unique and inimitable smoky fruity aroma and sweet taste, especially after drying, for preservation, pickling and drying.

Unpretentious, original, high-yielding variety, elongated and sharp cayenne-type pods 5-7 cm, perfectly complement meat and fish dishes, used for preservation, sauces, drying.

Early ripe variety, bush height 50-60cm, fruits are beautiful chocolate color, fleshy walls, sweet and aromatic flesh, spicy-fruity taste, can be grown indoors in pots of 3 liters or more.

An early ripe variety, bush height 60-80 cm, has a high yield, and a strong fruit-tropical aroma of fruits, suitable for fresh eating, making sauces, preservation.

A very famous variety of hot pepper, originally from Peru, a plant up to 2 meters high, very prolific, the fruits resemble a starfish in shape, red in color, the fruit taste is fruit and berry with sweetness.

One of the hottest chili peppers in the world, more wrinkled than most white Jolockias, citrusy aroma, ripens from green to creamy white.

A rather spicy variety with a slight sourness and aroma of a cherry tree (like rocoto peppers), the plants grow well in pots and give a good harvest of peach-orange fruits with a fruity tropical aroma, the pungency is habanernaya.

This is a rare natural version of the red Bhut Djolokiya, the fruits of this variety first turn purple and then ripen to red, their shape looks more like Habanero pepper than the classic Djolokia, the stems and leaves also have a purple hue.

The bush is 120 cm high, the scarlet color of the fruit and a characteristic fruity aroma with a predominance of melon tones, the dried fruit aroma and taste are much more intense, the fruits ripen about 120 days after sprouting seedlings.

The bush is 120 cm high, the scarlet color of the fruit and a characteristic fruity aroma with a predominance of melon tones, the dried fruit aroma and taste are much more intense, the fruits ripen about 120 days after sprouting seedlings.

A very rare variety of super-hot pepper, a bush up to 1m tall, the fruit aroma is fruity, like that of Bubblegum chewing gum, the taste is very sweet, but it is very spicy, not for fresh consumption, and super-spicy sauces are wonderful.

Mid-season variety, the fruit is long, cone-shaped, curved, red, weighing 8-15 grams, the flesh is thin, very burning, tastes good, the aroma is strong, the variety has excellent phytoncide properties, high content of vitamin C.

An early ripe variety, before technical ripeness - 115-117, before biological - 130-135 days, the plant is medium-sized, the fruits are cone-shaped, weighing 120-150 grams, the wall thickness of the fruit is 5 mm, in biological ripeness it is golden-white

A beautiful and productive plant with dark leaves, early, from planting to ripening 80-90 days, the fruits at the beginning are dark purple, then turn into green and brown, and when fully ripened, they are dark red, lilac flowers.

A very rare kind of chili pepper from Venezuela with fleecy leaves and stems, the fruits are black, long, slightly curved, grow up, ripening, they turn bright red, with the observance of agricultural technology gives a good harvest.

Plants are highly branched and covered with miniature green leaves, the bush diameter is 30-35 cm, looks great in flowerpots, can be grown as a border plant and in mixed plantings.

An early variety with sweet fruits, exclusively for culinary purposes, as a rule, it is used mainly for canning, as well as fried and stewed.

This original high-yielding tomato of early ripening is usually tied with 5-6 rounded thick-walled fruits weighing 50-100 grams, blue-green in color with yellow and green stripes, the yak is very juicy and sweet with a noble pleasant sourness.

A well-known variety of medium ripening, a tall plant with large round-shaped fruits of bright red color, excellent taste, one of the best salad varieties.

Large-fruited, tall with fruits of unusual color and original taste, weighing 200-300 grams, one of the best salad varieties of medium ripening.

Mid-season indeterminate variety, fruits are flattened-rounded, large, from 250 grams and more, the taste is harmonious, balanced, one can feel both sweetness and light sourness with a fruity aftertaste.

Tall, indeterminate, mid-season variety, fruits are flattened-rounded, multicolored, variegated, weighing 300-400 grams, good yield and long fruiting.

Tall, indeterminate, mid-season variety, large fruits, weight 300-600 grams, yellow-pink (bicolor), with a lot of pulp and little juice, sweet and tasty, suitable for fresh salads, thick sauces, tomato processing.

A productive early carpal variety of tomato for cultivation in open ground and film greenhouses, in which the fruits are round, smooth, weighing 200-250 grams, the variety is resistant to diseases, has a pronounced tomato aroma.

Mid-season, tall, high-yielding variety, bushes 1.5 m high, round-flat fruits, often with edges or fine ribbing, pink color, average weight 230-620 grams, very sweet, juicy, tasty.

An early ripe undersized variety, a bush 50 cm high, with numerous branches-stems, fruits of an elongated shape, lemon-colored, weighing 80-120 grams, excellent for conservation and salting.

This is a mid-season variety, pear-shaped fruits, smooth, dense, brown-burgundy in color, weighing 50-80 grams, good taste, the variety is valued for its high yield and original fruit shape.

Tall, early, high-yielding variety, fruits are sweet, rounded, interesting yellow-violet-brown color, weighing 10-20 grams.

Tall, mid-season, high-yielding, large-fruited variety, bush up to 1.8 m high, rich pink, flat-rounded fruits, weighing from 300 - 500 grams, can reach up to 1 kg, moderately elastic, without cracks, beautiful marketable fruits.