High-yielding mid-ripening, plum-shaped fruits, variegated, green-blue, very tasty in canned preservation, combines all the best qualities - an incredibly sweet taste, a long fruiting time and an unusually generous yield.

Widely grown in Italy, where it is very popular in their cooking, especially in tomato salads and pesto sauces and, don't forget the after dinner mints, it combines nicely with garlic. An attractive plant with often purple-veined, shiny, bright green.

Water caltrop is a sweet, crunchy and heavy kind of fruit. This fruit belongs to the kingdom Plantae and Lythraceae family. The scientific name of water caltrop is “Trapa Natans”.

Large-fruited, tall, with fruits of unusual color and original taste, weighing 200-300 grams. One of the best salad varieties of medium maturity, grown in one stem with pinching and garter to the support.

Baby Blue Jade Corn is a sweet little heirloom that's small enough to be grown in a container. Plants have multiple stalks and grow only 3' high, producing 3-5 ears per plant. The ears are miniature too, about half the size of ordinary sweet corn.

A very drought-resistant plant that retains a bright green appearance and blooms with rare yellow flowers with a sweetish smell even in the summer heat, two-row greens are edible in early spring and are characterized by a rich set of vitamins and minerals

Early variety. From germination to maturity 103-105 days. Fruits dense, dark crimson color, smooth, fleshy, maturing, high taste. Fruit weight 90-110 grams, resistant to cracking. Taste is excellent. The yield of commercial fruits is 9.7 kg / sq.m.

Beauty Lottringa tomatoes turned every head that walked through our gardens. Huge, flattish, ruffled tomatoes grew on shorter vines(perhaps 4 feet tall) and were awesome all season long. These had absolutely no signs of diseases.

What a delightful plant for cool summer climates! Plant poppy seeds—a prized garden flower.

Mid-ripe tall variety, bush up to 1.5 meters tall, very beautiful rounded yellow-blue fruits with excellent taste, juicy, with an unusual wine flavor, individual fruits were up to 150 grams, and average weight 50-90 grams.

An excellent salad tomato, with clusters of 5 on spreading, hardy vines, with dark green foliage, full-season, high yields of deep scarlet, round, flavorful fruits, green fruits may be pickled, while ripe ones are used fresh or for preserves.

Fruits are heart-shaped with a sharp tip, at the stage of maturity, pink-purple with golden strokes and stripes, weighing 200-400 grams, low-seeded, fleshy, sweet, tasty. These tomatoes are good for fresh consumption, juices and sauces.

A perennial, non-winter-hardy plant, grown as a biennial or as a potted cut flower, 60-100 cm tall, with branched stems, straight or ascending, lanceolate leaves, and large flowers ranging from golden-yellow to orange-brown.

This sun-loving, cold-tolerant, and easy-to-grow plant is used to decorate colorful flowerbeds, borders, and for cut flowers. The plant's height ranges from 70 to 100 cm, with flowers gathered in a dense, multi-flowered raceme in a variety of colors.

An early-ripening variety of large-fruited pink beefsteak tomatoes, the fruits are beautiful, smooth, shiny, flat-round, and bright pink, without a green spot at the base. The flesh is dense and sugary, weighing 220-3350 grams per fruit.

This sun-loving, cold-tolerant, and easy-to-grow plant is used to decorate colorful flowerbeds, borders, and for cut flowers. The plant's height ranges from 70 to 100 cm, with flowers gathered in a dense, multi-flowered raceme in a variety of colors.

A mid-late variety for home growing, this unpretentious climbing plant (up to 3m in height) doesn't require any special conditions, but does require support.

A herbaceous climbing plant, it has significant antioxidant activity, which may contribute to its potential in the prevention and treatment of diseases associated with oxidative stress, such as cardiovascular disease, diabetes, and cancer.

A particularly abundant and large-fruited vegetable pea variety, known for its very early harvest, it is an excellent choice for those who value quality and productivity.

A mid-season, tall variety, the fruits are red, elongated-pear-shaped, weighing from 150 to 200 grams, very fleshy, tasty, with a mild taste without acidity, suitable for fresh consumption and cooking.

For rock gardens, it is necessary to select and group plant species that will bloom in turn and decorate the garden all season long. Compositions are built on harmonious combinations – monochromatic or contrasting.

A highly productive, early-ripening (35-37 days), bee-pollinated variety for open ground, the fruits are gherkin-type, cylindrical, tuberculate, dark green in color, 7-8 cm long, weighing 65-75 grams.

A perennial plant, winter-hardy and unpretentious, but not sufficiently drought-resistant, it is used to create garden groups, decorate flower beds, borders, in addition, veronica is used as a medicinal plant for gastrointestinal diseases, etc.

A mid-late, tall, and high-yielding tomato variety, the fruits are elongated, about 15 centimeters long, weighing from 150 to 220 grams, red in color, fleshy, medium-dense, slightly juicy, with a pleasant sweet taste.

Mid-ripe tall variety, bush up to 1.5 meters tall, very beautiful rounded yellow-blue fruits with excellent taste, juicy, with an unusual wine flavor, individual fruits were up to 150 grams, and average weight 50-90 grams.

Fruits are small, comparable in size to grapes, but shaped and marked similar to Pepino. The delicious little fruits ripen yellow or pale green, with similar longitudinal striping to Pepino, but they’re much more juicy.

The 1884 Purple tomato variety is similar in many ways to the very popular heirloom tomato "1884", produces good yields of rich, sweet beefsteak type fruit, and very few seeds, fruit weighs in at 10-24 oz.

Absolute favorite of the 2017 season, Blue Pear Tomato was truly something to behold. Beautiful and mostly clean pear shaped fruits, are different shades of black and reds, with each color fading into each other.

Historically, this native wetland plant had great importance to various Native American tribes who highly revered it as a part of their culture; it also provides a crucial food source for ducks and other wildfowl. In recent times, this "caviar of grains"

Fruit can be eaten fresh or cooked and made into jams, tarts or puddings. Prefers a fertile, well drained moisture retentive soil but is not fussy whether conditions are acid or alkaline. Best in full sun or light shade but can tolerate semi-shade.

Chili peppers, fruits are elongated-cone-shaped and 10-15cm in length, have a deep red color and pronounced aroma, they are used both as a component of various hot sauces and for fresh food.

The bush is indeterminate, stamping, strong, about 100 cm high. Medium sized, round, orange with green stripes, very decorative, weighing 200-300 grams, very sweet, juicy, excellent for fresh consumption and preservation. Flesh is orange-green.

In Belgium and the Netherlands this bean is called Boerentenen. In Greece they are traditionally prepared in a tomato sauce and baked in a dish called Gigantes Plaki. Extremely hard to find seed for this. These plants grow well in a cool climate also.

A very stylish blue tomato, with fiery streaks and stripes beneath a blue glow. Fruits are small to medium sized, with red-orange flesh. Medium sized plants. A new variety! May not be completely genetically stable.

A new Indigo tomato high in anthocyanins. Very productive. An accidental cross between Blue Gold and an unknown Indigo tomato. Indeterminate plants have good disease resistance and are productive even in low temperatures.

Blue Bayou is a tomato who’s fruits and foliage bear breathtaking beauty, with perfectly aligned recessive and dominant anthocyanin traits, every tissue exposed to sunlight will turn purple, and on such perfectly shaped flattened globe slicers.