«Swiss giant» - Organic Pea Seeds

The variety is middle-vegetation period from germination to maturity of 50-55 days. Compact shrub, up to 40cm. Fruit weight to 1 kg, yellow-orange, cylindrical well transported and stored. Peel thick, smooth. Flesh is creamy, tender and juicy.

Early maturing variety (65-75 days). Fruits are oval, weight 2-2.5 kg, yellow. The flesh is white, juicy, very sweet and aromatic. The fruit is perfectly transportable over long distances.

Early variety. Fruit is round, dark green with narrow strips, weight 1,5 - 2,5 kg (3-6 lb). Pulp red, tender, juicy, and sweet. Variety resistant to disease and good transportable. Best uses - fresh.

Drought-tolerant bee pollinated early ripe variety of cucumber, the surface of the fruit is slightly tuberous, the flesh is dense, tender, crisp, the seed nest is average, the fruits are not prone to rapid yellowing.

A small, very decorative perennial plant with drooping shoots, dotted with medium-sized and pale pink flowers, abundant flowering, long-lasting, the leaves are slightly smaller than those of the white color, has a more spherical shape.

A mid-late amateur variety, a tall bush, 2.5-3 m high, a plum-shaped fruit with thick walls, orange in color, weighing 85 grams, excellent taste.

Milk Thistle (Silybum marianum) is an annual or biennial plant which belongs to the Asteraceae family. It is native to the Mediterranean region, but is now found throughout the world. It grows 30-200 cm tall, has red purple flowers.

The bush is 120 cm high, the scarlet color of the fruit and a characteristic fruity aroma with a predominance of melon tones, the dried fruit aroma and taste are much more intense, the fruits ripen about 120 days after sprouting seedlings.