A medium-late ripening variety, the plant grows to a height of 82-90 centimeters, the stem reaches a length of about 75 centimeters, and is used fresh and for canning.

An early variety of sugar peas, until technical ripeness is 52 days, the ripening of the beans is uniform, the beans are large, up to 7-8 cm, saber-shaped, with 6-9 sweet peas, used for preservation and fresh consumption.

An early variety, the grains do not change their pleasant, sweetish taste and delicate structure when overripe, accumulate a significant amount of vitamin C and protein, the variety is intended for sale, fresh consumption, as well as canning and freezing.

Medium-early, very productive variety up to 2 kg of green beans per 1 sq.m., seeds are suitable both for fresh consumption and for canning.

An early, large-grained, high-yielding pea variety, distinguished by high taste and technological qualities, the grains have excellent taste due to the high sugar content, the possibility of early sowing.

Plants are powerful, up to 230 cm high, cylindrical cobs, multicolored grain, large, flat, very tasty when young, sweet, growing season 90-100 days, an excellent variety for the needs of the host.

High-yielding, super-early among the early varieties of peas, which is distinguished by good taste and technological qualities, this variety is unpretentious to growing conditions and tolerates hot conditions well.

Late, high-yielding coarse-grained variety, excellent taste and color, uniform ripening, high resistance to a complex of diseases (fusarium wilting, powdery mildew), high heat resistance and drought resistance.

A mid-early variety of sweet shelling peas, in which the seeds are brainy, wrinkled, dark green, the beans are straight, even, 8 cm long, and are distinguished by high yield, smooth ripening of the beans, and excellent taste.

A very early maturing, high yielding pea variety with good stress tolerance, large pea size, easy harvesting, high yield and quality make this variety very attractive to processors and farmers.

Ultra early variety, 52 days to technical maturity, beans ripen evenly, stem height 45-50 cm, beans are large, up to 8 cm long, saber-shaped, grains are sweet, with 6-9 peas, used for preservation and fresh consumption.

One of the best hulling varieties, climbing plant, strong, early ripening, beans 10-30 cm long, straight, well filled, has a wonderful taste and is very often used in cooking as a side dish.

A medium-ripening variety, the pods are long, yellowish up to 10 cm - 12 cm, contain up to 8-12 grains, consistently productive, mature grains of amazing color - a third of the white bean is covered with a red spot, high-yielding.

Gorgeous Mexican black beans ripen in the middle of the season, a semi-shrub variety, pods are located high above the ground, small black beans with a rich taste and meaty structure are very rich in antioxidants due to their color.

A medium early variety of asparagus bean, a bush plant, 35 to 45 cm high, a green spatula, juicy, sweet. The variety is resistant to anthracnose, high productivity, suitable for mechanized harvesting.

Dwarf bush beans on dry grain, large seeds, like curly beans, contain proteins that are valuable to the body, it is especially useful as a dietary product for diseases of the liver, gall bladder and diabetes mellitus.

An early-ripening variety of green-shovel bush beans, the variety tolerates heat, is resistant to major diseases, the use is universal, the palatability of freshly prepared and canned beans is high, the yield is very high and stable.

This is a mid-late variety of vegetable beans, the plant is powerful, well-leafed, curly, 2.5 meters high, the pods are long - 13-15 centimeters long, spotted red, intended both for fresh use and for processing.

Dwarf beans for dry grain, mid-season variety (60-100 days), bush, not requiring support, large seeds, like climbing beans, it is especially useful as a dietary product for diseases of the liver, gall bladder and diabetes.

Mid-early, determinate variety, fruits are round, without cracks and spots at the stalk, dense, fleshy, delicious, sweet, raspberry-colored, weighing 200-500 grams. A magnificent high-yielding variety, fruiting by late autumn.

Plant produces good yields of large 8" long by 1" wide Cayenne hot peppers. Peppers turn from green to bright red when mature. Plant has green stems, green leaves, and white flowers. Peppers look like a cow’s horn.

Mid-early russian heirloom variety (105-110 days). Indeterminate tomato, plant grows 80 cm (32 in) height. Heart-shaped, fleshy, intense green fruits, weight 150 g (5 oz.) with an excellent flavor. Recommended for open ground as well as for greenhouses.

An annual herbaceous plant, the stem of the chin is lodging or straight, 30-50 cm or more high, as a fodder plant, the chin can be used not only for seeds, but also for green mass - in a raw state and as hay.

A two-three-year-old culture grown as an improved analogue of horseradish, the roots of katran are richer in chemical composition and taste, the variety is recommended for use in fresh and processed form, both roots and leaves.

A two-three-year-old culture grown as an improved analogue of horseradish, the roots of katran are richer in chemical composition and taste, and are also more technological in processing, the variety is recommended for use in fresh and processed form.

Mid-season population with smooth large tubers of rounded shape. Yellow rind with superficial eyes. The flesh is yellowish, with a high content of starch and dry matter. When boiling potatoes are well boiled soft, does not lose shape and does not darken.

Early variety of table potatoes. One of the best commercial varieties with the intensive formation of high quality tubers. Tubers are oblong-oval, with yellow skin and superficial eyes. The flesh is light yellow, with high taste.

Early highly productive variety. The tubers are medium in size, oval and oblong-oval, the skin is light yellow, the creamy flesh does not darken after cooking. The eyes are superficial. Tastes excellent. It is resistant to the golden potato nematode.

Very early variety of table potato. Plant mid, semi-sprawling. Tubers are large, round-oval, with yellow-white skin, superficial eyes and pale yellow and white flesh. It has good taste. It has complex resistance to late blight, viral diseases, nematodes.

Mid early variety of table potatoes. It is characterized by consistently high yield in all regions. Plant average strong. Tubers are white and light yellow, rounded oval, with a smooth skinned, superficial eyes.

Mid-season variety of table purpose. The plant is strong, upright, with thick stems. Forms 6-8 tubers of 250-300 grams and above. Tubers are oval, with red skinned, slightly deep eyes and light yellow flesh. It has good taste.

Early ripe variety of table appointment. The plant is compact. Tubers are even, elongate-oval, with yellow skin, small eyes and yellowish flesh. Tastes are high. The variety is resistant to scab, late blight, nematode.

Mid-season variety of table purpose. Plant is strong, vigorous. Tubers medium and large, oval, smooth, with white skin, superficial eyes and pale yellow flesh. It has excellent taste. It has complex resistance to late blight and viral diseases.

This is a very early high-yielding variety, leveled tubers, elongated-oval, smooth, with light skin, surface eyes and light yellow pulp, resistant to late blight, nematode, gives a good harvest even under adverse growing conditions.

This is a mid-season variety of table purpose, tubers are oblong-oval or oval, with light yellow skin and white, starchy, crumbly flesh.

It is a mid-season variety of table purpose, tubers are equal, oblong-oval, smooth, with red skin and light yellow flesh. Variety resistant to potato diseases.

This is a mid-season variety of table purpose. Tubers are round-oval, with smooth skin and light yellow flesh. Variety resistant to potato nematode.

Early maturing variety of peas. Variety type "Alpha", the period from germination to the beginning of ripeness is 50-55 days, plant height is 50-55cm, pods are medium in size. Income for support Armed Forces of Ukraine.

A variety of asparagus beans, but with very long beans, which sometimes reach a length of 100-120 cm. Thermophilic culture, requires high supports, very decorative in the flowering stage and technical ripeness of the fruit.

Low-growing cowpea from China, this variety has beans 0.5 m long, green shoulder blades, rounded, very tender, without coarse fibers.