The variety is medium late, has a high general and marketable fruit yield, fruits 11 cm long, 4 cm in diameter, moderate ribbing, grooves are present, wrinkling is absent.

White, yellow, green, striped, all these fruits will provide you with unsurpassed salad slicing in glass jars, will look very nice when grilled, will decorate raw vegetable - fruit salads.

A variety of early ripening, cylindrical fruits, growing 15-19 centimeters in length, 5-7 centimeters in diameter and weighing 0.35 kilograms, slightly glossy, the main color of the peel is white, in biological ripeness it is creamy.

Early variety, 65-70 days, fruit weight up to 2 kg, one of the most delicious varieties, sugar content up to 12%, very good transportability.

An early variety of watermelon, high-yielding, stress-resistant, round-oval fruits, uniform in ripening and weight (9 - 13 kg), have bright red crispy flesh, with small seeds.

Early ripe variety, roundish fruits, medium size, weighing 4-5 kg, bright red pulp with delicate structure, juicy and sweet, the variety has excellent taste, relatively resistant to anthracnose, transportable.

The early ripe variety differs from other berries in the color of the yellow pulp, as well as in the increased sugar content of the pulp (up to 13%), the fruits are rather large, weighing 8–11 kg, round in shape.

Ultra-early watermelon with concentrated ripening of fruits, forms round, striped, very uniform fruits with an average weight of 5-8 kg, the pulp is tender, red, juicy, with high taste.

Mid-early variety, striped, rounded-oval fruits, large enough, weight - from 9 to 12 kg, accumulates enough sugar, a large amount of vitamins and other useful substances.

A mid-early variety of watermelon of the Suga Baby type, round-shaped fruits, large, weighing 8-10 kg. The peel is dark green, shiny, well covered with a waxy coating, the flesh of the watermelon is dark red, juicy and crunchy, with a small amount of seed

Mid-late variety, short oval fruit with an average weight of 2.2 kg, golden-orange, white flesh with a pink tinge, juicy, sweet, very fragrant, has a high stable yield.

Medium-early watermelon of high quality, strong walls of the fruit allow good transportation and storage of the crop, resistant to anthracnose, fusarium wilt, unpretentious to growing conditions.

Early ripening, high-yielding variety, fruits are small, aligned, shortened-cylindrical, smooth, white, with a thin skin, have a weight in the ripened form from 300 to 500 grams.

Medium early variety, medium-leafy plants, oval, smooth, yellow-orange fruit, with a medium net, marketable fruit weight 1.0–1.2 kg (up to 2.5 kg), medium pulp, creamy white, tender, juicy, sweet.

Melon variety belongs to early varieties, fruit shape is oval, weight - 2-3 kg, color is yellow-orange, inside the pulp has a pronounced aroma, white color, soft and juicy, high percentage of sugar content.

A mid-ripening drought-resistant variety, the fruits are round, yellow, smooth, with a thick solid mesh, weighing 1.8-2.7 kg, the pulp is creamy, tender, juicy, of excellent taste, melon aroma, the variety is valued for its taste, yield, cold resistance,

It is a very early and stable variety, the fruit is oval attractive in shape, has a large size and a pronounced mesh on the skin, white makot, the weight of one fruit is 2-2.5 kg.

Mid-season variety, fruits are spherical, short-cylindrical, red-brown with a pink tinge, fruit weight is 7 kg, the bark is thin, dense, the flesh is red-orange, 4-8 cm thick, crispy, sweet.

An original, high-yielding, exotic plant - young ovaries are eaten: they are stewed, fried, pickled, dishes are made from ripened and matured fruits or used to decorate the interior.

This early ripening variety. Vegetation period from shoots to technical ripeness 40-45 days. Plant bush type. Fruits are dark green, with a thin skin, round shape, weighing 500-700 grams. The flesh is white, tender, sweet to the taste.

Designed for growing both in open and closed ground, the fruit is oval, large, striped, the average weight of the fruit is 11-14 kg, the pulp is bright, red, with a fine texture, high sugar content, excellent transportability and storage.

The original variety of Chinese breeding, the plant is slightly branched, up to 5-6 fruits of a round-oval yellowish color with black spiky stripes are knitted on one lash, the flesh is green, very fragrant, sweet, like honey.

Medium-early variety, 75-90 days, fruits of a round-oval-round shape, green with light green stripes, weighing 3.5-5 kg, pulp YELLOW PAINT, crispy, sweet, juicy and aromatic, with a small content of seeds ...

One of the most popular ultra-ripening varieties, the fruits are round-oval, the flesh is thick, sweet, very aromatic, the fruit weight is 0.7-1.1 kg, the variety is transportable, resistant to bacteriosis and melon aphids.

A new, mid-early, high-yielding and very productive variety, the plants are bushy at first, then they form shoots up to 1.5 m, the fruits are cylindrical. yellow color.

Long-leaved, late variety, forms many small (up to 2 kg) beautiful striped pumpkins, grown for unusual tasty seeds - the seeds look unusual, with silvery wings.

The fruits of the wax gourd have medicinal properties, unique, the fruits are dark green, almost black, weighing up to 1 kg, the young are very tasty, this variety gives the largest yield, the inner contents of the beninkase fruit acts as an analgesic.

An early ripe variety of foreign selection, comes into bearing on 40-45 days. The plant is bushy, the fruits are white, the flesh is white and cream, dense juicy, tasty. Productivity is more than 12 kg m2, transportability is good, mature fruits are well

Early, high-yielding variety, from emergence to maturity 36-38 days, the color of the fruit is light green, weight 0.9-1.3 kg, bush form, the variety is resistant to lower temperatures.

Ripening is 38-45 days, greens (3: 1 ratio) are small-tawny, green, with small green stripes, cucumbers are suitable for fresh consumption, canning, pickling and storage, the variety is resistant to diseases.

Early parthenocarpic variety, for open ground and film tunnels, vigorous, climbing, medium-length greenbacks, about 13-15 cm, with a shallow seed chamber, the taste is delicate, refreshing.

Early ripe variety for growing in open and protected ground, fruits of elongated-rounded shape, weighing 4-6 kg, the surface is green with subtle dark green stripes, the flesh is red, juicy, sugary, very sweet.

Early ripe variety of melon, from seedling to ripening - 65-70 days, fruits are rounded, light orange in color with a pronounced net, flesh of white color, medium thickness (3-4 cm), tender, juicy, sweet, fruit weight 1.6 -1.8 kg, resistant to disease.

An early ripe variety with good taste, the average weight is from 8 to 10 kg, the fruits are round-cuboid, the roots are strong, the leaves are impressive in size, it is unpretentious, high productivity, excellent transportability.

Medium early variety, medium-sized fruits, gray-green, roundish with distinctive yellow-orange vertical ribs, pumpkin has thin skin and orange flesh with a sweet taste, great for long-term storage.

Mid-ripe muscatel variety, elongated oval, slightly ribbed, orange in color, sometimes with green spots that disappear after full ripening, average fruit weight 6.5 kg, orange flesh, thick, juicy, very sweet.

A medium-early variety of table pumpkin of Polish selection, a slightly flattened fruit, slightly segmented, the color in biological maturity is yellow-orange, the flesh of the fruit is light orange, dense, sweet, the fruit weighs 3-4 kg.

This is a rare variety of pumpkin, in appearance resembling a watermelon. The pulp at the cucumber is white and creamy, juicy, tasting and smelling like a ripe cucumber, the cucumber can be eaten raw, cook okroshka, salads and other dishes.

The Japanese variety of bush pumpkin is completely without a specific pumpkin taste and smell, tastes like potatoes, goes well with vegetables and meat dishes, the fruits are round, ribbed, weighing from 1 to 3 kg, high productivity.

Mid-season universal variety, fruits of rounded flat shape, weakly segmented, without mesh, average weight 6 kg, coloration from light to dark gray, the pulp of the fruit is orange in color, 4-5 cm thick, juicy and sweet.