Also commonly known as Common Lavender, True Lavender, Lavandula Spica, Lavandula Vera, Lavandula Officinalis, this ornamental flowering herb features sweetly fragrant, evergreen foliage with leaves that first open white.

Fireweed has become a symbol of the Alaska and the Yukon region, and has a long history of culinary and medicinal use; currently, the slightly spicy petals are used to flavor wildflower honey, candy, ice cream, or jelly.

A perennial ornamental, food and medicinal plant, the leaves are used to make green tea, it is one of the best melliferous plants, it contains many important trace elements, such as iron, copper, nickel, magnesium, potassium, calcium, sodium ...

Thistles belong to the Thistle Subfamily of the Aster Family, along with artichokes. Compare an artichoke and a thistle, and notice that they are very similar, except in size. Like other members of the Aster Family, these are composite flowers.

Anise seeds flavor soups, cookies, cheese spreads, and applesauce. Seeds and leaves carry sweet, licorice-like flavor, make a comforting tea. Anise has been traditionally employed as treatment for sore throats, indigestion, and flatulence.

Dwarf, bushy, well-branched 12 in. plants, covered in masses of fragrant, intensely colored, deepest purple-blue flowers all summer long. Evergreen silvery-green foliage. Blooms the first year from seed. Flower spikes are excellent for cutting.

Perennial, wonderful spicy and medicinal plant, height 30-50 cm, small purple flowers, collected in panicle inflorescences.

An annual or biennial herb with a highly branched outstretched up to 1 m height, the herb improves the nutrition of the liver and kidneys, has hemostatic properties, increases the activity of the ovaries, and acts on smooth muscles.

One of the few plants that does not require care at all, it grows itself, ripens itself, crumbles itself and sprouts itself in early spring throughout the site, it can be used as a background plant, planting in small groups in the background of a flower g

A perennial herb, up to 1 m high, with a rod, highly branched rhizome, is used to treat diseases of the gastrointestinal tract, nerves, joints, respiratory tract, skin diseases.

An annual plant with an erect, highly branched stem, 30-60 cm high. Leaves 2-5 cm long are doubly pinnate into narrow filamentous lobules, alternate, sessile. Flowers are collected in baskets on long peduncles located at the ends of the branches.

Perennial herb from the Labiate family, 30-60 cm high, with a strongly branched rhizome, erect stems, tetrahedral, pubescent, branched in the upper part.

A perennial herb, the aerial parts of fresh plants contain 0.08-0.15% ascorbic acid, 0.3-0.5% essential oil, its greatest amount was found in the leaves before the buds appear.

The variety is winter-hardy, resistant to drought and lodging, the leaves of the plant are used for the production of tinctures, tablets, extracts and other drugs for the treatment of various diseases.

A perennial herb from the Asteraceae family, the plant is quite aromatic, it is used for digestive disorders, dyspepsia, anorexia, has an antispasmodic and sedative effect.

In folk medicine in many countries, ground flower baskets of pyrethrum cinerarielis are used as a means of fighting harmful insects, pyrethrinal preparations are used to exterminate bugs, fleas, cockroaches, flies, insects.

Organic nigella seeds are black seeds and have a nutty and slightly smoky, peppery flavour, together with a crunchy texture. Organic nigella is popular in Indian cooking (often as an ingredient of garam masala) and on Jewish rye bread in New York.

An annual herb with a thin taproot and an erect tetrahedral, branched stem 40-60 cm high.

A perennial herb, unpretentious to soils, does not overgrow with weeds, is not damaged by pests and diseases, in medicine it is used to restore intestinal microflora. Has a high honey productivity.

The herb garden has never had a more lovely perennial that can be grown from herb seeds! Skullcap is an attractive ornamental herb with erect stems of bluish-purple blooms that arrive in the latter part of spring.

What's better than a plant that gives wishes when you puff its fluff? A plant that provides health benefits! Dandelion is an excellent food and medicine! Dandelion is most often thought of as a pesky weed that likes to take over our lawns and gardens.

An annual herb with a height of 10-80 cm, which every year reproduces by self-seeding, a polymorphic species of the genus Highlander, a group of similar and difficult to distinguish species is united under the general name.

A variety of peppermint with a height of 30-45 cm with light green leaves and a light stem, the aroma is softer than in dark mint, but there are fewer essential oils, good phytoncid and honey plant.

Flowers are in rounded clusters at the top of the plant and the tip of stems arising from leaf axils in the upper plant. The blooming stems elongate as the plant matures, with blooms just at the top and fruit developing below.

A perennial, evergreen, drought-resistant semi-shrub plant 50-60 cm high, widely used as an ornamental, medicinal and spicy-aromatic plant, grows in one place for up to 15 years, an excellent honey plant.

If you have problems in sexual activity, for example, lack of sperm production, you need to squeeze the juice of the flowering herb bittercress and regularly receive. Also, low sexual activity can take bittercress - it will help.

Hypericum perforatum is a yellow-flowering, stoloniferous or sarmentose, perennial herb indigenous to Europe, which has been introduced to many temperate areas of the world and grows wild in many meadows.

The Herb of Grace. Traditionally holy water was sprinkled during Mass with a brush made of Rue. Aromatic shrub with attractive blue-green foliage and a pungent aroma. Good for short hedges or borders due to upright, bushy habit.

A hardy, perennial herb originating from the mountains in Greece where its leaves are widely used to enhance the flavour of tomato sauces, vegetables, and grilled meat. It is however most commonly known for its ability to add pep to a pizza.

Flax (also known as common flax or linseed) (binomial name: Linum usitatissimum) is a member of the genus Linum in the family Linaceae. It is native to the region extending from the eastern Mediterranean to India.

Agastache «Blue Fortune» is a top pick for gardeners! Its long flowering season, showy flower spikes, licorice-scented foliage, low maintenance, and deer tolerance are seductive reasons! A crowd-pleaser that is also adored by bees and hummingbirds.

Vigorous blooms add a wildflower look and spicy citrus scent to bouquets. Towers of bright lavender 1 1/2-2" blooms on straight and thin, yet sturdy stems. An unusual and easy-to-use cut flower. The blooms and leaves are edible.

Many herb gardeners are growing Hyssop seeds in their gardens. This hardy perennial likes full sun and well-drained, alkaline soil. It is a bushy plant with woody stems and small leaves. Pollinators love Hyssop flowers!

If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. Lovage’s flavour is distinct and greatly appreciated by food aficionados, especially those who claim southern European heritage.

The stem and leaves were used as an astringent and sedative and used to treat anxiety, tuberculosis and heart palpitations. It has also been used in the treatment of hyperthyroidism and related disorders.

A wholesome alternative to processed sugar and chemically-derived artificial sweeteners, Stevia ("sugarleaf") is becoming more and more popular among health-conscious individuals. It's 20 to 30 times sweeter than sugar cane, yet is non-caloric.

This amazing plant makes an amazingly fast growing shrubby-looking specimen, which, in a few weeks can either hide a small shed or be a lovely spot plant. It makes a tall spire of succulent and tasty, deep beetroot-red, triangular leaves.

Goat’s beard -tragopogon pratenis– grows best in well-drained, dry soils, on sites in sunlight or semi-shade. In gardens, Goat’s beard can be introduced into meadows or rough grassland, where plants will attract a range of insect life including bees.

Known in the old Herbals as Herba ruta caprariae, Galega officinalis was considered medicinally important in the treatment of plague, fevers and infectious diseases but is now considered too toxic for human use.

No herb or kitchen garden is complete without mint, and peppermint adds a festive note to the display, evoking the holidays and filling the air with its fresh, clean scent when rubbed.