Brussels sprout Seeds
Napa cabbage Seeds
Pak Choi Seeds
Savoy cabbage Seeds
NEW Income for support AFU
Product code: 15494
Mid-season variety, growing season from full shoots to technical ripeness 120-130 days, heads of excellent taste, dense, rounded, weighing 2.5-4 kg, light green. Income for support Armed Forces of Ukraine.
Product code: 15208
An early (75-80 days) variety of cauliflower with a very dense, snow-white head weighing 1.2-1.5 kg, which is well covered with leaves, is also characterized by simultaneous ripening of the crop.
Product code: 15207
Medium-early (115 days) high-yielding variety of white-headed cabbage, which forms a dense head, weighing 1.5-2 kg, light green in color, rounded with a small stalk.
Product code: 5237
This variety was brought to our shores-and our gardens-by Italian immigrants. A deliciously old-fashioned broccoli, it boasts dark bluish-green central heads about 5" across. Tall, erect, 30-36" plants give way to multiple side shoots.
Product code: 13441
Mid-early, high-yielding variety of white-headed cabbage, which forms dense, large, flat-rounded heads of white color weighing 2.5-3.5 kg.
Product code: 13131
Late-ripening variety, cabbages round-flat, dense, juicy, weighing up to 3 kg, in a section of white color, leaves with a waxy coating, the taste of fresh and sauerkraut is high.
Product code: 13130
An early ripe variety, technical ripeness occurs on the 90-100th day after germination, heads of cabbage of round shape, medium density, weighing up to 1.5 kg, light green in color, are well transported, the variety is appreciated for its high yield.
Product code: 11999
An early-ripening variety, used not only fresh, but also for canning, the rosette is strongly leafy, spreading, the head of cabbage is elongated-cylindrical, open on top, the variety is resistant to flowering.
Product code: 11996
The heads are white, dense, round-flat, coarse-grained, with a diameter of 18-20 cm, weighing 0.8-1.2 kg, the variety has good taste, is resistant to diseases, used for fresh consumption and processing.
Product code: 10779
A variety of medium early ripening, which forms a dense cylindrical head, weighing 1.5-2 kg, the leaves are light green in color with excellent taste.
Product code: 7249
This is a late-ripening variety of cabbage. Vegetation period is 160-170 days. Heads are mid-sized, round-flat or round. The outer stump is medium or long. Heads are dense, resistant to cracking. High transportability and storage in the winter-spring.
Product code: 1154
This is an early variety. The vegetation period from germination to technical ripeness 80 days. The head is average, round-flat, white in color, with a diameter of 25-30 cm, weighing 500-1500 grams.
Product code: 1163
This graceful vegetable with Chinese origins has spread throughout Asia and beyond, developing a wide range of varieties. The most typical Pak Choi features dark green leaves atop white spoon-shaped upright stems.
Product code: 1153
Small white, fine quality dense heads, grow quickly and mature in 68-70 days. Cauliflowers originated from southern Italy. Mark Twain called it cabbage with a college degree.
Product code: 1143
This is a medium-late variety. The vegetative period from shoots to technical ripeness is 110-130 days. Heads are round-flat, light green, dense, 2.5-4 kg, excellent taste and commercial qualities.
Product code: 1134
Top-quality Napa or "Chinese" cabbage has juicy, tangy-sweet flesh and a delicious cool and crispy texture. Extremely vigorous, with excellent disease resistance, Little Jade plants form dense, wineglass-shaped 8" - 10" heads.
Product code: 325
Golden Acre is an excellent early summer variety ball head cabbage. With small to medium-sized green, round solid heads on compact plants with few outer leaves. Ideal for confined areas, it can be grown at 30cm spacings and give excellent small heads.
Product code: 327
This is a late ripening variety. The vegetation period from shoots - 150-160 days. Heads resistant to cracking, dense, rounded, white, weighing 3.5-5 kg. The yield of 8-10 kg/m². Heads of cabbage are suitable for fresh consumption and pickling.
Product code: 4739
White cabbage "Amager 611" (Brassica oleracea convar. capitata var. alba) is a late variety that produces slightly flattened heads consisting of dark green leaves covered sparsely with waxy coating. The "Amager 611" variety does not break.
Product code: 5234
Purple Sicily Cauliflower grows in the cooler seasons as a biennial cruciferous vegetable. By its scientific name, Brassica oleracea var. botrytis, it is known to belong to the plant order Capparales.
Product code: 5231
Early cabbage variety. The head is dense, snow-white, rounded, medium-protected by covering leaves. From disembarkation of seedlings to technical ripeness - 60-75 days. Excellent taste.
Product code: 5232
Early variety for cultivation in the open ground. From transplanting to ripeness 70-75 days. The head is dense, white, weighing up to 1.5 kg, does not turn yellow, covered with leaves. The variety has good taste, resistant to disease.
Product code: 5236
Round, above-ground "bulbs" with light green, smooth skin have creamy white, tender flesh. Flavor is mild, sweet, turnip-like. Superb raw or steamed. Ready for harvest 55 days from seed sowing. Use bulbs when the size of an apple before they become hard.
Product code: 5235
Purplish leaves and globes with mild turnip-cabbage flavor. Leaves are eaten like kale and white-fleshed bulbs are eaten like broccoli. Plants grow to 18" tall, with globes growing above the soil.
Product code: 5221
Mid-season variety. From seedlings to technical ripeness 70-80 days. The head is medium dense, snow-white, rounded. The variety is suitable for production from spring to late autumn. Excellent taste.
Product code: 5082
Mid-ripening variety. Vegetation period from full shoots to technical ripeness 120-130 days. Heads of excellent taste qualities, dense, roundish, weight 2.5-4 kg, light green color. The yield is 5-8 kg/m².
Product code: 5081
Early ripe variety, 95-119 days. The head is round, weighing 1.5-2.5 kg, dense, and has an intensely violet color. Tastes are high. Suitable for autumn cultivation.
Product code: 5962
Early variety of kohlrabi, for growing during the summer, which has a rounded fruit stem, white with high taste, weighing 0.5-0.7 kg, a variety resistant to cracking and hardening.
Product code: 6082
Mid-season, high-yielding cabbage variety, to ripeness 120-135 days. Resistant to cracking. Cabbage from ellipsoid to round shape, weighing 2.0-2.5 kg, dense, juicy, pleasant delicious taste. For fresh consumption and storage in the autumn.
Product code: 6259
Cabbage 'Ruby Ball' is a uniform, early maturing, vigorous red cabbage producing deep red, solid and compact heads for late summer and autumn cropping.
Product code: 6258
Late-ripening, productive variety. To ripeness - 150-160 days. One of the best varieties for long-term storage. The head is very dense, ellipsoidal, the average weight is 1.5 kg. The variety is resistant to cracking.
Product code: 12613
The period from germination to harvest - 90-110 days. To transplanting the seedlings are ready in 30 - 45 days after emergence of shoots, when it has 4 - 5 true leaves.
Product code: 12669
determinate variety, has big leaves. Heads rounded, dense, medium-sized, purple, tender, juicy. Weight of heads is 10-12 grams. From landing to the state of technical maturity 100-110 days. Variety is cold-resistant, contains a large amount of vitamins.
Product code: 11998
This beautiful-looking oriental vegetable looks delicate and very elegant with its broad pure white midribs and sculptural fluted shape. But it's bone hardy and can withstand even the fiercest of weather, making it the perfect winter salad ingredient.
Product code: 11997
Packed with rich nutrients, cauliflower or cabbage flower is one of the commonly used flower-vegetable. The flower heads contain numerous health benefiting phtyo-nutrients such as indole-3-carbinol, sulforaphane etc.
Product code: 11950
Vertu is a frost hardy winter savoy cabbage. It grows perfectly in our climate as it has the ability to withstand even severe cold weather. Vertu has rounded heads of dark green ruffled leaves that have a subtle flavour compared to other savoy cabbages.
Product code: 11951
This is a medium-late variety with homogeneous solid round heads weighing 2-3 kg. It has a good marketable appearance combined with high taste qualities. Well transported. Suitable for long-term storage.
Product code: 11949
The variety is of average maturity, the growing season is 110-115 days. Head weight up to 4.5 kg. The heads of cabbages are round and flat rounded, dense. Internal stump is medium in size. The variety is intended for short-term storage (for 3 months).
Product code: 11811
Late ripening -155-165 days. Cabbage head roundly flat and flattened, dense, white in section, weighing 3-5 kg, does not crack, juicy. Shelf life 80%. The yield is 75-90 t/ha. Transportable, palatability 4.8 points.
Product code: 11821
Late-ripening variety. From germination to harvesting - 160-170 days. The head is flat-rounded up to 2.4 kg. Juicy, dense, the cut is white. Tastes excellent. The variety is suitable for fresh consumption and fermentation.