A variety of kale from Tuscany, very cold-resistant, withstands severe frosts down to -20°C, while it tolerates summer heat well, is resistant to unfavorable growing conditions, the best option for a winter fresh vitamin menu.

Tender light-green leaves with a mildly sweet flavor. The plants are tall, vigorous, and high yielding. More tender than the extra-curly green varieties but not quite as cold hardy.

A very original kind of kale, the leaves are very curly, bluish-green, very decorative, serves as a decoration for any garden, in addition it has a very delicate taste and gives a large amount of valuable leaf mass.

Kale leafy cabbage variety with very beautiful purple-violet leaves, plant height 80-100 cm, this variety has a very high winter hardiness, universal use.

A mid-early variety of leafy cabbage, curly leaves of a rich green shade, delicate taste, plant height 40-60 cm, long harvest period.

The original improved artichoke, Green Globe flowers in early summer. The flower buds are deep green with a light purple tinge. A good harvest of 3-4 heads can be expected throughout the summer. They are 3-5 inches in diameter.

Strongly scented, bell-shaped flowers with waxy textured petals, are followed by bright red berries. These appear on slender, upright to gently arching stems, which arise from amongst the lush green foliage.

A rare variety that enriches the soil with nitrogen, the beans are used as food, the fruits are 2-4-seeded beans, when ripening, bend towards the ground and burrow into it, where they ripen, approximate yield: up to 100 grams per bush, the fruits ripen in

An original annual native to South America, powerful straight stems are topped with burgundy panicle inflorescences surrounded by greenish-red foliage, the name translates as “unfading, eternal”, since it blooms from early summer until frost.

A gorgeous annual with drooping crimson inflorescences that create the illusion of a fairy-tale waterfall or the tail of a firebird; small crimson flowers are collected in long inflorescences up to 80 cm.

An original two-year-old variety, dark purple, almost black inflorescences look amazing on a long, tall stem; people call them black rose or wild mallow for their beauty.

These spectacular plants bloom for weeks, unlike many other perennials. Allium stands cut in water for a long time, and dried flowers will decorate the flowerbed itself for many months and will look great in a winter bouquet and ikebana.

An annual herbaceous plant with creeping shoots 1-2 m long, flowers are yellow, bell-shaped, 1-2 cm in diameter, fruits are very decorative, ellipsoid, light green in color, up to 5-7 cm long, covered with dense bristles.

Echinocystis was loved not only for its unpretentiousness, but also for its decorative qualities, ideal for vertical gardening. In addition, the amazing aroma of thorny flowers attracts pollinating insects.

Bright orange fruits, neat glossy leaves, an elegant trunk - the tangerine tree looks just amazing, you can grow such a tree with your own hands, right on the windowsill in an apartment or a country house.

A very powerful liana, growing up to 15 meters in favorable conditions, in appearance the leaves of this pumpkin plant are somewhat reminiscent of sycamore leaves, Sikan blooms in the second half of summer with large (up to 4 cm in diameter) yellow or whi

The plant with the largest fruits among citrus fruits, has a beneficial effect on the digestive system, pomelo is very useful for pregnant women, the presence of vitamin E, helps to reduce blood cholesterol levels.

A shrub with a height of 20-150 cm with multiple thorns, berries are globular, dark purple, with a diameter of 4-9 mm, used for the prevention of cancer, atherosclerosis, heart disease and other ailments, as well as for the rejuvenation of the body.

An annual plant, up to 0.6-1 m tall, blooms in the year of planting, the flowers are white, the fruits are bright orange, round, up to 0.5-1 cm in diameter, located in clusters of 5-10 pieces, orange berries are very useful.

This is a perennial plant of the pumpkin family, which is why it is also called ivy pumpkin, but the fruits are more like cucumbers, grows very quickly, begins to bloom and bear fruit in the second year.

A creeping liana-shaped cactus has a taste reminiscent of a combination of kiwi and watermelon, although it evokes different associations for everyone; the pulp is creamy, with a very delicate taste and aroma, rich in vitamins B, C, iron, calcium, phospho

A tropical fruit, its fruits are small, the size of a walnut, the pulp covering the seed (edible, but tasting like an acorn), is a transparent white gelatinous mass with a pleasant sweet taste.

A subtropical vine that blooms all summer with delicate white and mauve flowers reaching a diameter of 10 cm, the fruits are extremely tasty when fresh and are considered the most delicious of all fruits.

A fast-growing vine with beautiful lush foliage and edible fruits, the fruits of passion fruit can be lilac, dark purple and even brownish in color, the taste of passion fruit is simply magical - tender, fresh, sweet and sour, unique.

A fast-growing vine with beautiful, lush foliage and edible fruit, grown for its juice, which is often added to other fruit juices for flavor, the fruit contains significant amounts of vitamins and beneficial minerals.

This is a fruit shrub; in appearance, lulo resembles a yellow tomato, but in taste it is something between strawberries, pineapple and tomato. Lulo is consumed raw.

An annual berry plant, black fruits, sweet and aromatic berries, ripen in August-October, ripe black nightshade berries are eaten, ripe fruits are eaten raw, fillings for pies are made, jam, jam and jelly are cooked.

A perennial herbaceous plant 30-100 cm high with a large number of thin roots with a very strong smell, blooms from May to August, two-year-old rhizomes with roots serve as medicinal raw materials, it is widely used in folk medicine.

Setaria viridis is a species of grass known by many common names, including green foxtail green bristlegrass, and wild foxtail millet. It is sometimes considered a subspecies of Setaria italica.

The variety is universal: it is considered as feed, food, grain and medicinal. Vegetation period: 90-100 days. The stem and leaves are green. The grain is bright. Does not give a drop. Plant height: 200-300 cm.

From the north of Italy we bring you the artichoke of aristocrats, Violetto. This violet-bracted 'choke has small, oval, slightly elongated flower heads that measure 3 inches wide by 5 inches long.

Salvia sclarea var. turkestanica, better known as Clary Sage has been grown in almost every botanical sanctuary in human history. Its uses are considerable: a flavoring for wines, an oil for perfumes, potpourri and incense.

Daucus carota (common names include wild carrot, (UK) bird's nest, bishop's lace, and (US) Queen Anne's lace) is a flowering plant in the family Apiaceae, native to temperate regions of Europe, southwest Asia and naturalised to northeast North America.

Originating from sunny pastures and open rocky sites, these long-lived perennials are ideal for gravel gardens, meadows and other naturalised planting schemes. Their bright yellow flowers take on an orange hue as they age.

Spike Speedwell is one of the most decorative perennial plants; it grows 30 to 50 centimetres in height and produces raised shoots that develop glamorous loose spikes. It blooms rampantly from July to September.

Although very familiar to many, the chick pea is a crop rarely seen in the UK, though it has been cultivated for centuries in Asia and the Mediterranean. Our seed comes from Italy and is of the white-skinned variety which has a superior flavour.

This is a great rare heirloom variety producing fat pods greenish red in colour. The fruits are produced on tall plants and they give extra flavor to soups, stews and sauces as well as being a classic ingredient for curries.

Perennial climbing herbaceous vine from the pumpkin family, cultivated for the sake of small edible fruits that taste like cucumbers, does not form tubers, therefore it easily takes root by shoots.

Much grown in the tropics for its delicious fruits. In this country it is grown for interest and as a foliage plant as it has large, handsome leaves. The leaves can be used for wrapping round pieces of tough meat with the object of tenderising them.

The Feijoa or Pineapple Guava is a container plant with green, egg-shaped fruits that taste sweet-sour and smell like pineapples. They can be eaten fresh or, for example, be mixed in salads or pies.