«Bordeaux Kharkiv» - Organic Beetroot Seeds
1.14 €
Variety of sugar beet. Vegetation is - 115-133 days. The root of round shape, diameter 12-15 cm, 230-300 grams, deepens into the soil by 2/3, easily pulled out. The flesh is dark red with a burgundy tinge, sweet and very juicy. Core without rings.
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Ukrainian Heirloom Beetroot «Bordeaux Kharkiv»
Variety of sugar beet. Vegetation is - 115-133 days. The root of round shape, diameter 12-15 cm, 230-300 grams, deepens into the soil by 2/3, easily pulled out.
The flesh is dark red with a burgundy tinge, sweet and very juicy. Core without rings. The content of solids up to 18.2, total sugar - 11%, betanin to 200 mg per 100 grams.
How to Grow
Sow three seeds at 10cm (4in) intervals, 2.5cm (1in) deep in rows 30cm (12in) apart, at fortnightly intervals from mid-April to July for a succession of tender, tasty roots. Those sown from June onwards can be used for storing in winter, and some people use long or globe varieties for storing, but round roots are also suitable.
Use bolt-resistant varieties for early sowings under cloches in late February or early March. Make the first sowings outdoors with no protection in March or April.
Beetroot will grow in any well-drained garden soil but require fertile conditions, best ensured by digging in at least a bucketful of well-rotted garden compost or organic matter, and raking in a handful per square metre/yard of Growmore or other general purpose fertiliser before sowing. Early sowings benefit from protection with horticultural fleece or cloches. When the seedlings are about 2.5cm (1in) high thin out to leave one seedling per 10cm (4in) station.
Water every 10-14 days in dry spells. If plants are not growing strongly, apply 30g per square metre of high nitrogen fertiliser, such as sulphate of ammonia, and water in.
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