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Milk Mushroom Real / Lactarius Resimus - Organic Mushroom's Dry Mycelium EXCLUSIVE

Milk Mushroom Real / Lactarius Resimus - Organic Mushroom's Dry Mycelium

6.10 €
Pulp dense, strong, white, with very characteristic smell reminding a smell of fruit. Lacteal juice white, on taste caustic, on air becomes sulfur-yellow. Plates are quite frequent, wide, poorly descending on a leg, white with a yellowish shade.

  • Packet Weight 10/100/1000:

  • Manufacturer country: Ukraine
  • Product code: 10546-10
  • Available: a lot of
  • Germination: 85%
  • Unit: Mycelium
  • Crop year / Production date: 2024
  • Shelf life: 5 years

  • Organic Milk Mushroom Real Mushroom's Dry Mycelium

    Milk mushroom real (Milk mushroom crude, Milk mushroom wet, Milk mushroom white), lat. Lactarius resimus - edible fungi of a sort Mlechnik (Lactarius) of Russulaceae family.

    Hat with a diameter of 5-20 cm, at first plano-convex, then funnel-shaped with the trimmed edge wrapped inside, dense. The thin skin is mucous, wet, milky-white or slightly yellowish color with not clear watery concentric zones, it is frequent with the stuck parts of the soil and an opad. A leg of 3-7 cm in height, with a diameter of 2-5 cm, cylindrical, smooth, white or yellowish color, sometimes with yellow spots or poles, hollow.

    Pulp dense, strong, white, with very characteristic smell reminding a smell of fruit. Lacteal juice white, on taste caustic, on air becomes sulfur-yellow. Plates are quite frequent, wide, poorly descending on a leg, white with a yellowish shade.