Organic May Lily of the Valley seeds

A medium-ripening variety, the pods are long, yellowish up to 10 cm - 12 cm, contain up to 8-12 grains, consistently productive, mature grains of amazing color - a third of the white bean is covered with a red spot, high-yielding.

The peppers of the Trinidad Scorpion Moruga chili ripen from green to orange and then red, possessing a hot, but also very fruity flavour. The picture shows an unripe moruga chili in its orange state.

Mid-season (85-95 days from transplant). Indeterminate, plant with a "potato" leaves, height about 1,2-1,3m. Fruits are round shape with a small nose, smooth and even, when fully ripe - purple-black in the stem, and yellow - at the top of the fruit.

Hybrid Habanero Harolds St. Barts and Habanero Brown. Originally from the Caribbean. The acuteness is decent, like that of the Caribbean Red. Not for fresh consumption, but for sauces! You can freeze. Intense honeys aroma, taste hiensens too.