«Ukrainian bitter» - Organic Hot Pepper Seeds
1.14 €
Mid-season variety, the fruit is long, cone-shaped, curved, red, weighing 8-15 grams, the flesh is thin, very burning, tastes good, the aroma is strong, the variety has excellent phytoncide properties, high content of vitamin C.
-
Bitter pepper (hot) "Ukrainian bitter"
Hot seasoning all year round. Mid-season grade. The bush is half-stemmed, 25-40 cm high. The fruit is long, conical, curved, red in color, weighing 8-15 grams. The pulp is thin, very burning. Taste good, strong aroma.
The variety has excellent phytoncide properties, a high content of vitamin C. It is used as spices, as well as in fresh and dried form.
Agrotechnics:
Loamy, breathable soils are suitable for pepper. Good predecessors are cucumber, cabbage, and legumes. Before sowing, the seeds are treated in a solution of potassium permanganate, then washed with clean water. Pick - in the phase of 1-2 real leaves.
Seedlings are planted at the age of 70-80 days. Planting pattern - 60x40 cm. Cultivated with a garter on a vertical trellis, forming in two stems. Watering should be carried out after sunset with warm water. Fertilizing is carried out throughout the entire growing season.
Products Viewed Before
Product code: 12911
1.14 €
The bush is ordinary, determinant, compact, with a height of 45-55 cm, before the fruit ripens - 107-115 days, the fruit is elongated-oval in shape, red, without a stain on the stalk, weighing 50-60 grams, is intended for whole-canning.
Product code: 12959
1.14 €
A popular pepper, it has excellent properties that make it possible to obtain the best harvest of fleshy sweet peppers. The length of the fruit reaches 25-30 cm!
Product code: 12912
1.14 €
The bush is ordinary, determinant 65-70 cm high, before the fruit ripens - 95-110 days, the fruit is round-shaped, orange, weighing 130-200 grams, universal use, heat-resistant.
Product code: 12879
1.14 €
An annual berry plant, black fruits, sweet and aromatic berries, ripen in August-October, ripe black nightshade berries are eaten, ripe fruits are eaten raw, fillings for pies are made, jam, jam and jelly are cooked.