«Gilea» - Organic Pumpkin Seeds

If you haven’t cooked with lovage before then you have missed out on a very flavourful herb. Lovage’s flavour is distinct and greatly appreciated by food aficionados, especially those who claim southern European heritage.

What is considered to be amongst its most appealing qualities is a relatively long and rich flowering period; this is when the plants produce a plethora of lovely lemon inflorescences that have an exceptional decorative potential.

The tree has small white flowers. It produces small, bright red berries. The fruit is bitter and astringent, making it inedible when raw. The fruit can be cooked to make jellies, jams, sauces and marmalade. It ranges from southern Europe to western Asia.

Impressive, bicolour inflorescences that appear in the summer resemble peony blooms with their shape and subtle, pink-white colour. This charming plant blooms in summer months until beginning of autumn.