«Sea Buckthorn» - Organic Hot Pepper Seeds

Very tasty sweet bell, more delicious than any other we've grown. Even when green, the flavor's sweet and mild. Once fully ripe, Scythian Gold unique apple taste is worth waiting for. The fruits, up to 150g, are fantastic in salads, superb sauteed.

If you like searing hot chillies, this could be the one for you as they have been rated at over 300,000 Scoville heat units. These awesomely hot chillies have a distinctive smoky flavour and the creamy-white fruits make for striking plants.

Hybrid Habanero Harolds St. Barts and Habanero Brown. Originally from the Caribbean. The acuteness is decent, like that of the Caribbean Red. Not for fresh consumption, but for sauces! You can freeze. Intense honeys aroma, taste hiensens too.

The fruits are more elongated than other Habanero, a distinctive feature is that when ripened, the pepper acquires a bright salmon color, is surprisingly beautiful and has a deep taste.

Mid-early variety of hot peppers, fruits of bright yellow color, oval with thick fleshy walls, with a pronounced taste and aroma of habanero, but almost without sharpness, suitable for fruit salads and as an aromatic addition to sauces.

Mid-season indeterminate variety, flower raceme is very long and often bifurcates at the end. In the cyst there are 10-15 or more fruits, heart-shaped, weighing 15-25 grams, red in color, the flesh is dense, almost crispy.