«Honeydew» - Organic Melon Seeds

Late-ripening variety (125-128 days) which is ideal for growing for seeds. Fruits oblate, weighing 3-9 kg. The color is gray, without a pattern. The flesh is bright orange, dense, 6-8 cm thick, sweet. The dry matter content in fruits is 12%.

A Patty Pan heirloom summer squash. First grown by the native americans and depicted by European settler as far back to 1591. This is still one of the best tasting and yielding varieties around today! Great fried and baked.

One of the most delectable Summer Squashes, this creamy crookneck is mild, sweet, and full of flavor. The star of any setting, it's just the centerpiece you need for your organic vegetable garden! Pick these fruits when they're small - 5-6 inches long.

The variety was created by inter-hybrid hybridization of Lesia x Lada varieties with subsequent individual and mass selection. Mid-early, from shoots to the beginning of ripening of fruits 68-78 days. Fruits are oval in shape.

A perennial plant, often grown as a biennial, it is valued for its fragrant, beautiful, long-lasting flowers in the cut; this carnation is used for decorating balconies and planting in pots.

The variety is high-yielding, mid-early ripening, the duration of the growing season is 82 - 85 days, the world's first chickpea variety, which in its characteristics stands between the Desi and Kabuli types with large seeds.