«Emerald pear» - Organic Tomato Seeds
1.14 €
An indeterminate variety with a large number of shoots, the tomatoes are smooth, with soft elastic skin, weighing from 100 to 170 grams, the variety is unpretentious and can ripen even in room conditions, used for whole-fruit canning and salads.
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Tomato «Emerald Pear»
Indeterminate variety (up to 2m) with a large number of shoots. The fruits are unusual pear-shaped with an original emerald green with a yellowish tint. The tomatoes are smooth, with a delicate elastic skin, weighing from 100 to 170 grams, do not crack or even spoil after rains.
The variety is unpretentious and can ripen even indoors. It has a high shelf life during storage and transportation, and is very productive. Used for canning whole fruits and preparing salads.
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Product code: 10321
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Americke pyramidni is considered a OP (open polliated) cultivar, this variety typically produces fruit in the following colours: Deep carmine pink.
Product code: 12223
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Mid-season variety. Plant 0.6 m high, fruits up to 120 grams, red, round, dense, tasty, beautiful presentation. Very fruitful, fully consistent with the name. Resistant to phytophthora.
Product code: 15264
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Tall, mid-season, super productive green-fruited variety, fruits from 300 to 900 grams, can reach up to 1400 grams, an excellent tomato for lovers of green varieties, with a sweet and slightly spicy taste, and rich aroma of old tomato varieties.
Product code: 15265
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Mid-season productive variety, fruits are bright red, fleshy, juicy, excellent balanced taste, average weight 180-300 grams, cream is very elastic, does not crack, ideal variety for processing into juice, pasta, preservation.
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Product code: 16112
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An early variety, the plant is unpretentious, does not stop growing at high temperatures and other field stresses, round, even heads of cabbage, dark green in color, reach a compact size, weighing 2.0-2.5 kg.
Product code: 16125
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An early ripening, extremely productive hybrid with large 300-400 gram oval-conical fruits of exotic snow-white color, outstanding taste qualities when grilled, pickled, and in vegetable caviar.