«Vyshyvanka» - Organic Salad Seeds

Becoming increasingly popular, the rich green leaves of this tall-growing, flat-leaved parsley are useful for adding (usually at the last minute) to many dishes. Renowned for having a better flavour than the curled parsley.

The early-ripening variety of spinach, commodity yield comes on 21 days after mass shoots. Rosette semi-elevated, diameter 42.8 x 46.0 cm, height about 20 cm. Number of leaves 18-20. Leaves large, up to 20 cm long, 16.0 cm wide, elongated-oval.

This is the mid-early variety of spinach, the vegetation period is 40-45 days. The plant is compact, medium-sized, with large, thick, dark-green leaves. The variety is resistant to lightning and low temperatures.

A mid-season variety of celery, delicate fragrant leaves are used both fresh and dried, as a seasoning for soups, salads and canning, and are characterized by a quick and abundant growth of greens after harvest.

The variety was imported from China, the plant is medium climbing, powerful, the surface of the fruit is segmented, the bark is hard, the flesh is bright orange, dense, juicy, very sweet, one of the most delicious varieties.

Onions, golden, mid-season, variety, single-nested bulbs, dense, 1/3 located on the soil surface, the average weight of bulbs is 100-150 grams.

Mid-season, productive variety, the beans are wide, flat, greenish-white in color, very tasty, intended for fresh consumption or culinary processing of dry seeds.

These succulents are a hybrid type that produces a huge variety of small 5 to 6 cm succulents in various colors from green to red and purple.