«Riccio di Parma» - Organic Tomato Seeds

Mid-late, mid-season, high-yielding variety, fruits of a beautiful bright yellow color, flat-round, ribbed, weighing 250-650 grams, walls are thick, fleshy and at the same time juicy.

A very productive mid-season tall variety, bushes 1.5 m high, in clusters up to 15 dense and beautiful fruits without spots, fruits are heart-shaped, very strong, well colored with a rich red color, with excellent taste and juicy pulp.

Tall, mid-season, high-yielding variety, bush height 1.8 m, heart-shaped fruits, with a sharp, slightly curved nose, with glossy red skin, weighing 200-250 grams, pink flesh, very sweet, soft and juicy.

Mid-season, high-yielding variety, dense bushes up to 1 m high, hung with fruits, fruits are pink, large, weighing 250-450 grams, dense, round-flat, fleshy, juicy, multi-chambered, excellent, sweet and sour taste, pleasant, moderate aroma.

It has excellent taste qualities, cooks quickly, is undemanding to growing conditions and is very productive. Lima beans are often called butter beans for their creamy taste when cooked.

Heirloom. The classic oblong watermelon, Charleston Gray has red, fiberless flesh and a tough, medium-thick gray-green rind often used for making watermelon rind pickles. At one time this was the predominant watermelon in home gardens and markets.

Grow this great bean for a really versatile, dual purpose plant. It produces straight and elegant, green, flat pods that mature and fatten to a shade of pale yellow. Each pod holds 4 or 6 soft skinned beans that you can cook fresh or dry for winter use.