«Firstborn» - Organic Pea Seeds

A high-yielding variety of common green lentils, resistant to extreme environmental factors, drought-resistant, mid-season, grown as an annual herbaceous plant containing up to 26-29% protein, which is more than other legumes.

Climbing plant, up to 3m. The vegetation period until the ripeness of grain is 100-120 days. The pods are thin, 30-80 cm long, green in color, fleshy, fiberless, tastier and sweeter than asparagus beans. Black beans.

The Asparagus Pea is an annual plant with partially reclining shoots; it grows 20 to 30 centimetres in length. In the summer, the shoots produce gorgeous scarlet flowers that are navicular in shape.

Mid-early, high-yielding variety, with a female type of flowering. It is intended for cultivation in an open ground and under a film. The fruit is a cylindrical gherkin, strongly tuberculate, light green in color with expressive light stripes.

Fruits are flat-rounded, slightly ribbed, medium-sized, weighing up to 150 grams each. Like many white tomatoes, delicious, but without sourness. The variety is named ice cream, as its color resembles ice cream - white, with a slightly creamy tint.