«Firstborn» - Organic Pea Seeds

A high-yielding variety of common green lentils, resistant to extreme environmental factors, drought-resistant, mid-season, grown as an annual herbaceous plant containing up to 26-29% protein, which is more than other legumes.

Climbing plant, up to 3m. The vegetation period until the ripeness of grain is 100-120 days. The pods are thin, 30-80 cm long, green in color, fleshy, fiberless, tastier and sweeter than asparagus beans. Black beans.

The Asparagus Pea is an annual plant with partially reclining shoots; it grows 20 to 30 centimetres in length. In the summer, the shoots produce gorgeous scarlet flowers that are navicular in shape.

Mid-early, high-yielding variety, with a female type of flowering. It is intended for cultivation in an open ground and under a film. The fruit is a cylindrical gherkin, strongly tuberculate, light green in color with expressive light stripes.

Snow Green is a fantastic variety that produces high numbers of long thin stringless mange-tout pods with good tolerance to hot weather. It is perfect steamed or eaten straight from the plant.

Ultra early variety, 52 days to technical maturity, beans ripen evenly, stem height 45-50 cm, beans are large, up to 8 cm long, saber-shaped, grains are sweet, with 6-9 peas, used for preservation and fresh consumption.