«Witch doctor» - Organic Arugula Seeds

Early ripening variety. Arugula is prized for its excellent nutty mustard flavor. Juicy leaves are an integral part of various salads, finely chopped leaves are used in the preparation of sandwiches, this is an irreplaceable spicy side dish for meat and fish dishes.

The presence of a peculiar combination of essential oils, vitamin C, carotene, B vitamins, vitamin P, as well as mineral compounds makes this culture very popular. The height of the rosette is 15-20 cm.

Sowing from April to August directly into the ground, to a depth of 1 cm. The plant is unpretentious.

It is intended for growing in open ground, under film shelters, as a pot culture on a windowsill. Productivity 1-1.3 kg / m2.