«Mammoth German Gold» - Organic Tomato Seeds
1.14 €
This variety is well named for its huge 15-22 oz. beefsteaks that are deep golden with red streaking, the coloration is distinctive from other bicolored tomatoes in that this variety is almost orange with more extensive red streaking.
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Product code: 8292
1.14 €
Here is a lovely paste-type, originating in Naples, Italy, but arriving by way of Frau Isabella Buhrer-Keel of Basil, Switzerland, semi-hollow fruit are firm and mild-tasting; great for stuffing, very productive, even in hot, dry condition.
Product code: 10324
1.14 €
A beautiful heirloom tomato variety similar to Brandywine, perfect for sandwiches, salads, and slicing, fpotato leaf variety, excellent choice for home gardens.
Product code: 10335
1.14 €
The Indigo Blue Berries is a cherry tomato that turns back in the sun, while the underside of the tomato matures from green to a beautiful red, the fruit grows on vigorous vines and show resistance to fungal diseases and blights.
Product code: 10336
1.14 €
Old Kentucky heirloom, listed in the SSE Yearbooks since at least 1988, nice size, meaty pink beefsteaks with a flavor similar to Brandywine, but much more productive, large pink beefsteaks up to 1 lbs, juicy, with delicious rich flavor.
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Product code: 8236
1.14 €
Early ripe tomato variety, plant 50 cm high, heart-shaped, smooth, dense, fleshy, with a small amount of seeds, sweet, weighing up to 300 grams, rich color, red-pink, reminiscent of the variety "Batyanya", only the fruits are red.
Product code: 8468
1.14 €
Early ripe variety of table appointment. The plant is compact. Tubers are even, elongate-oval, with yellow skin, small eyes and yellowish flesh. Tastes are high. The variety is resistant to scab, late blight, nematode.
Product code: 8173
1.14 €
High-yielding mid-early variety - 75-77 days, cob length - 18-21 cm, grain contains more sugars than ordinary hybrids - up to 10%.
Product code: 8189
1.14 €
Early variety, fruit is plum-shaped, 50-70 grams, plant - 50 cm high. The yield is very high! The taste is excellent. Wonderful for whole preservation and pickling.
