«Snow White» - Organic Alpine Strawberry Seeds

The wood alpine strawberry produces masses of dainty, sweet tasting berries from July to September. The small fruits have a delicate flavour with an almond undertone making them perfect for decorating pastries and cakes.

One of the favourite fruits of the temperate world, blackcurrants produce numerous clumps of sweet, juicy, black fruits, heavily laden with vitamin C and countless other good vitamins, which are unbeatable for jams and juices.

Black Velvet is a mid season vigorous variety of gooseberry with a spreading habit. The berries are a dark red/plum colour with a pleasant mix of sweet and tart when ripe. Yields are high of small to medium sized fruits.

Mid-season, very productive variety, fruits reach a weight of 30-50 grams, yellow or yellow with lilac stains, quite cold-resistant, vigorous plant, contains a lot of pectins, binds and removes radionuclides from the body.

Forms a large leaf outlet (50 cm or more) with a large number of corrugated leaves. Forms early and high yield of leaves. It is recommended to use green fresh, for drying and canning. It is photophilous, but it grows well in semi-dark places.

Flat leaf parsley. Smaller leaves and plants than Gigante di Napoli. Flavor may be a bit more intense than Napoli. Start from seed or transplants. 75-80 days from seed, 50 or so from transplants. For transplants, start 3-5 seeds per cell 8 weeks.

An early bush high-yielding determinate hybrid of tomato for growing in open ground, the fruits are round (50x50 mm), aromatic, rich red in color, without a green spot, veins or stem inside, aligned in shape and size, fleshy.