«Eagle claw» - Organic Pepper Seeds

This is a variety of hot pepper. The variety of the mid-term maturation period, vegetation period 130-140 days from shoots to biological maturity. The plant is 60-90 cm high. One plant forms up to 30 fruits of elongated-conical shape, weighing 30-60g.

Excellent small-fruited crop with yellow peppers. Fruits are tapered or with a sharp nose, shiny, low sharpness. They will be good in marinades, for whole-canning and fresh, especially for those who expect from the pepper not only spicy.

An early variety of very productive sweet pepper, from seedlings to technical ripeness 110-115 days, the plant is strong, half-stemmed, medium-sized, cone-shaped fruits, large, with an average weight of 120-170 grams, the thickness of the pulp is 5-6 mm,

Orange fruits up to 20 cm in length and weighing up to 120 grams, have a fruity taste and smell of raisins, plant height - 120-170 cm with active lateral branching, the variety is very fruitful.

usk tomatoes have light-brown, papery husks (calyxes) that enlarge and cover the maturing fruits. The 2 most common cultivated species are the ground cherry and the tomatillo. Both have been cultivated in Central and South America for centuries.

An early, compact variety, in bunches of purple, yellow-orange and red fruits at the same time, which creates a very original look and decorative effect, the fruits are suitable for eating fresh, for conservation and drying.

An annual plant up to 1 m high, opposite leaves 4-8 cm long and 3-5 cm wide, blue or purple flowers, is a natural source of antioxidants, including chlorogenic acid, caffeic acid, myricetin, quercetin and flavonols.