«Latipurus» (Laetiporus sulphureus) - Organic Mushroom Spawn

Traditional and contemporary Chinese medicine admire it as a tonic benefiting vital energy or "Qi", and it is popularly prescribed for a multitude of maladies. Reishi is a polypore mushroom, growing in damp, dark forests and the occasional rotting log.

Pink Oyster mushrooms are truly spectacular in their vibrant pink color. Our pink oyster strain is the pleurotus djamor var. roseus and is the most vibrant strain with pink gills. The vibrant pink varies by age and light conditions.

The saffron milkcap is one of the only edible milkcap mushrooms. It grows in the summer and autumn months under the canopy of pine trees and is distinguished by its convex cap with rolled lip, particularly noticeable in young specimens.

Fruit bodies of Agaricus bernardii have caps that range in shape from convex to flattened, and reach a diameter of 5–15 cm (2.0–5.9 in). The cap surface is dry and smooth, with a white or buff color that can develop brownish spots in maturity.

Poplar mushroom is one of the oldest edible mushrooms, it was known to the ancient Romans, who knew a lot about delicious food, poplar mushroom contains methionine, an essential amino acid that is vital.

The Catalpa tree family is native to North America and has both a Southern Catalpa and Northern Catalpa species. We offer both species and ship the Catalpa species that will grow best in your area.