«Californian miracle golden» - Organic Pepper Seeds

An Aji pepper that looks and tastes like a Habanero! Aji Habanero fruits ripen to a golden orange yellow, with a tapered, wrinkled shape. Unlike the Habanero, this Aji has minimal heat, but retains the smoky flavor so associated with the Habanero.

The fruits of this habanero can be eaten green, but the aroma is fully revealed only in fully ripened fruits, when ripe, the fruits change color from green to red, this pepper can be added to many dishes: sauces, salsa, casseroles ...

The branches are dark in color, the leaves are blue-green, the unusual shape of the fruits is in the form of a small top, the ripened fruits of a cream color with purple influxes grow in bunches from 3 to 6 in one node.

Ripens 110 days after planting, compact bush, 50 cm, ripens from lemon green to red. Intended for fresh consumption, preparation of fruit salads, pickling.

A very light gold leaf when curing, it makes an excellent smoking tobacco. It grows to a height of 6-7 feet tall. The light green leaves are from 14" to 18" wide and 24" to 30" long, and turn a light yellow when ripe.

Burley 21 is heirloom Burley variety that is a long time favorite of growers. Its history dates back over 200 years. It grows to 6-7 feet and is a reliable producer of large heavy leaf. It does well in a wide range of climates, and matures in 65-70 days.

Here is another hardy perennial that is grown from Helenium seed. Commonly called Mountain Helenium, Orange Sneezeweed or Owl's Claws, this Helenium Hoopesii grows from a taproot, so propagation from flower seeds is recommended.