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Puffball / Lycoperdon - Organic Mushroom's Dry Mycelium EXCLUSIVE

Puffball / Lycoperdon - Organic Mushroom's Dry Mycelium

6.10 €
The fruiting body of a puffball mushroom develops within a few weeks and then begins to produce spores. The meat of giant puffballs tastes very similar to tofu or melted cheese when cooked. Puffballs may be sauteed, broiled, or breaded and fried.

  • Packet Weight 10/100/1000:

  • Manufacturer country: Ukraine
  • Product code: 11966-10
  • Available: a lot of
  • Germination: 90%
  • Unit: Mycelium
  • Crop year / Production date: 2025
  • Shelf life: 5 years


  • *Currently, this product is NOT subject to additional discounts on the discount program and promo codes.
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Fruits are flat-round, orange-yellow at the stage of ripeness, weighing 300-600 grams, fleshy, sweet and very, very (5+) tasty. These tomatoes are ideal for fresh consumption, but if there are many, they are also suitable for making juices and sauces.