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Puffball / Lycoperdon - Organic Mushroom's Dry Mycelium
6.10 €
The fruiting body of a puffball mushroom develops within a few weeks and then begins to produce spores. The meat of giant puffballs tastes very similar to tofu or melted cheese when cooked. Puffballs may be sauteed, broiled, or breaded and fried.
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Product code: 7954
1.14 €
A particularly unusual and rarely seen shrub which originates from China. Rhodotypos scandens bears single, white flowers from the tips of each shoot with an appealing simplicity. The blooms are later replaced by large berries meausining up to 8mm across.