«Crown of Thorns» - Organic Pumpkin Seeds

A perennial herb, leaves are used for food in raw and pickled form, in hot dishes, in bread and cakes, propagated by self-sowing, in agricultural technology, as in onions.

Here’s a gorgeous all-purpose slicing/pickling type. The plants are of bush habit, usually running no more than 18” or so, making them superior for small gardens, containers, or anywhere space is tight. Fruits hold well on the plants.

The large turban-shaped fruits are deep blue-green. It is one of the most beautiful and unique of all squash. A perfect variety for market gardeners. The rich, sweet flesh is a deep yellow-orange and of good quality, delicious baked or in pies.

A variety of early ripening, cylindrical fruits, growing 15-19 centimeters in length, 5-7 centimeters in diameter and weighing 0.35 kilograms, slightly glossy, the main color of the peel is white, in biological ripeness it is creamy.

A bee-pollinated cucumber variety of mid-early ripening gherkin type, the ripening period of this variety is 48-50 days, and the weight of the fruit is 70-80 grams, characterized by high taste qualities.

This variety is a godsend for those who dream of golden, juicy fruits that will delight both family and guests; the bright sunny color and sweet taste with a slight sourness are ideal for fresh consumption and, of course, for canning.

Tall (1.5 m), mid-season, productive variety, unusual color, more yellow than cream, with a slightly pronounced blush and stripes. The fruits are round-flat, weighing 300-700 grams.

This striking British native is a vigorous deep water aquatic with leathery, dark green foliage, similar to that of a water lily. From June to August this submerged hardy perennial sends up golden cup-shaped blooms that smell of alcohol.

An original, early ripe variety, a compact plant forms a lot of dark green with light stripes of flattened fruits weighing 1.2-2.5 kg. The pulp is bright orange in color, dense, has a fine structure, sweet and aromatic, has an excellent nutty flavor.