«Finger» - Organic Cucumber Seeds

Mid-season heirloom variety for open ground and greenhouses (45-50 days). Indeterminate (climbing) plant. Green Cucumbers with a weak wax coting, 10-15 cm (4-6 in.) long, weight 100-150g (3.5-5.5 oz.). Recommended for fresh use, canning and in salad.

The variety is middle-vegetation period from germination to maturity of 50-55 days. Compact shrub, up to 40cm. Fruit weight to 1 kg, yellow-orange, cylindrical well transported and stored. Peel thick, smooth. Flesh is creamy, tender and juicy.

Early variety. Fruit is round, dark green with narrow strips, weight 1,5 - 2,5 kg (3-6 lb). Pulp red, tender, juicy, and sweet. Variety resistant to disease and good transportable. Best uses - fresh.

Popular variety. Mid early. Vegetation period - 40-42 days. The plant is bushy, the fruit is cylindrical, smooth, the weight of fruits - 0.6-1.2 kg. The flesh is dense, juicy. Transportability is excellent. Productivity is very high.

Early parthenocarpic variety, for open ground and film tunnels, vigorous, climbing, medium-length greenbacks, about 13-15 cm, with a shallow seed chamber, the taste is delicate, refreshing.

A popular and dwarf variety of this ever popular bedding plant producing a glittering mix in a wide range of colours on low and compact plants that makes them an essential item for the smaller garden or the front of borders. Easy to grow.

The plant is super early (21-22 days). The fruit is bright red, round, large, juicy, not rotten; diameter - 4-5 cm. Sowing from January to June and again in September. Distances: 15 cm between rows and 3-5 cm. on the row.

This type produces large flat red fruit which is known to produce ripe tomatoes in cool summer regions, the fruit have a slight crinkle at the top, often giving a squished in appearance, as the name suggests it was developed in Australia.