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«Spring» - Organic Scallion Seeds
1.14 €
An early-ripening variety, grows in one place for 3-4 years, in early spring it produces green shoots, which for a long time retain a delicate and juicy taste, this is facilitated by a thick landing of a bow, during the vegetation the leaves...
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Product code: 5755
1.14 €
It is highly appreciated by cooks for their sweetish tender taste and wonderful aroma different from other types of onions. Eat both greens and bulbs. Early ripe variety, characterized by high winter and frost resistance.
Product code: 8962
1.14 €
A perennial, highly branched plant, in one place the onion grows up to 5 years, the yield is 15-20 t / ha, it is intended for fresh consumption and in cooking.
Product code: 10227
1.14 €
Thin, flat leaves with delicate garlic flavor. Attractive white flowers in midsummer. Flowers make a great addition to bouquets. The budded flower stalks are sold as "gow choy" in Chinese grocery stores. Edible Flowers!
Product code: 11733
1.14 €
This is a traditional medium early Japanese type bunching onion. At maturity, the stalk has white shanks up to 20-24" long with 6-7 deep green, thick leaves. These green onions do not form bulbs and do not multiply by division.
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Product code: 13132
1.14 €
Early parthenocarpic variety, for open ground and film tunnels, vigorous, climbing, medium-length greenbacks, about 13-15 cm, with a shallow seed chamber, the taste is delicate, refreshing.
Product code: 11151
1.14 €
A popular and dwarf variety of this ever popular bedding plant producing a glittering mix in a wide range of colours on low and compact plants that makes them an essential item for the smaller garden or the front of borders. Easy to grow.
Product code: 10775
1.14 €
The plant is super early (21-22 days). The fruit is bright red, round, large, juicy, not rotten; diameter - 4-5 cm. Sowing from January to June and again in September. Distances: 15 cm between rows and 3-5 cm. on the row.
Product code: 8257
1.14 €
This type produces large flat red fruit which is known to produce ripe tomatoes in cool summer regions, the fruit have a slight crinkle at the top, often giving a squished in appearance, as the name suggests it was developed in Australia.