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«Aria» - Organic Pea Seeds
1.14 €
Ultra early variety, 52 days to technical maturity, beans ripen evenly, stem height 45-50 cm, beans are large, up to 8 cm long, saber-shaped, grains are sweet, with 6-9 peas, used for preservation and fresh consumption.
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Pea vegetable «Aria»
Ultra early variety, 52 days to technical maturity. Beans ripen evenly. Stem height 45-50 cm. Beans are large, up to 8 cm long, saber-shaped, grains are sweet, with 6-9 peas. Used for preservation and fresh consumption.
Cold-resistant crop. Sowing seeds when the soil warms up to 4 °C, to a depth of 4-5 cm. Seeds begin to germinate at 4 °C, the optimum temperature is 18 °C. Sowing rate - 20-25 g / m². Demanding to moisture, especially during the flowering period.
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Product code: 12576
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Mid-season variety. From germination to technical ripeness 68-73 days. The plants are 70-75 cm high. Beans are straight or slightly curved, 7–9 cm long. In the technical ripeness phase, they are green and contain 8–9 seeds each.
Product code: 13595
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An annual herbaceous plant, the stem of the chin is lodging or straight, 30-50 cm or more high, as a fodder plant, the chin can be used not only for seeds, but also for green mass - in a raw state and as hay.
Product code: 16083
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It has excellent taste qualities, cooks quickly, is undemanding to growing conditions and is very productive. Lima beans are often called butter beans for their creamy taste when cooked.
Product code: 16236
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Mid-season variety, vegetation period 75-115 days, annual herbaceous plant 15-75 cm high, leaves compound, paripinnate, with 2-8 pairs of leaflets, ends with tendrils, self-pollinating plant.
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A genus of thorny evergreen shrubs from the Rosaceae family, very similar to the bright red pyracantha, differs from it in leaves with blunt ends, the leaves are smaller, the berries are orange-red.
Product code: 12979
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Medium early variety, bush height 50-60cm, drooping, cone-shaped fruits, with full ripening of dark red color, weighing from 60 grams, wall thickness 6mm, juicy flesh, without bitterness, pronounced sweetness in taste, widespread use.