«Green ball» - Organic Salad Seeds

The presence of vitamins and minerals makes this crop useful for consumption. The leaves are used in a variety of salads, side dishes for meat and fish dishes.

A specially selected mixture of various types of salads, differing in the shape and color of the leaves. A real carnival of color, shape and taste! Perfect for decorating festive dishes, as well as to give them the most unusual taste.

An annual plant of the cabbage family, 35-40 cm high. At a young age, it forms a rosette of compact, juicy and delicate leaves. The color of the leaves is green with dark red veins and a crimson edge. Salad mustard is widely used in cooking.

The period from mass shoots to marketable ripeness is 36 days, the use of lettuce affects vision, relieves eye fatigue, helps to strengthen the immune system, lowers cholesterol levels and accelerates metabolism in the body.

The bush is cone-shaped, up to 1.8 m high with pink flowers, technical leaves - 30, petiolate leaf is broadly oval, green, the size of the middle tier leaf is 22x15 cm, ripening period is 65-70 days.

Low-growing, mid-ripening, very productive variety, excellent, marketable, red fruits of round or round-flat shape, weighing 80-200 grams, shelf-stable, not rotting or cracking, very dense, but still juicy, tasty, with a very pleasant aroma.

Nicotiana tabacum is a sticky, thick-leaved perennial that can reach up to six feet in height. Hardy to Zone 8, this is the preferred species of the tobacco industry. Its sweet-scented, highly ornamental flowers are white to pink and are pollinated.

Mid-early standard variety for growing in open ground, compact bush 50-70 cm high, elongated oval fruits, raspberry colored, weighing 90-100 grams, form a crop together, resistant to late blight, well stored.