«Amphora» - Organic Cauliflower Seeds

Late-ripening variety (125-128 days) which is ideal for growing for seeds. Fruits oblate, weighing 3-9 kg. The color is gray, without a pattern. The flesh is bright orange, dense, 6-8 cm thick, sweet. The dry matter content in fruits is 12%.

The variety is medium early, perfectly tolerates drought, spherical fruits, average fruit weight 5.0-6.5 kg, red pulp, granular, tender, juicy, sweet, fruit transportability is good.

A wonderful early variety of bright salad with crispy leaves of a sweet taste, has a solid, half-raised rosette, weighing up to 500 grams, the leaves have an intense red-violet color, the edges are wavy, very attractive.

A two-three-year-old culture grown as an improved analogue of horseradish, the roots of katran are richer in chemical composition and taste, and are also more technological in processing, the variety is recommended for use in fresh and processed form.

Every herb garden needs to have this versatile perennial! It is highly regarded as a beneficial medicinal herb and has been widely used for the last 2000 years in both foods and in medicines. It is native to Europe.

An annual plant, 50-60 days, 20-30 cm high, with a well-developed basal rosette of leaves, the culture is moisture-loving, juicy, pleasantly sweet-tasting leaves are harvested before the appearance of flower stalks.

Mid-season variety, the period from germination to the beginning of ripeness is 120-130 days, the bush is 60-80 cm high, the fruits are large, weighing 200-250 grams, conical in shape, 12-15 cm long, 8-9 cm in diameter, dark cherry in color.

A popular hereditary red pepper variety from Italy, beloved by Italian chefs, one of the longest, can reach a length of 30 cm, has a horn shape, when fully ripe - very good sweet taste and crunchy texture.