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«Donkey ears» - Organic Tomato Seeds
1.14 €
A unique variety that immediately attracts attention with its unusual name and even more unusual shape of the fruit, they are oblong, with a pointed tip reminiscent of a donkey's ears, ideal for cooking, preserves and fresh dishes.
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Tomato «Donkey's Ears»
This is a unique variety that immediately attracts attention with its unusual name and even more unusual shape of the fruit. They are oblong, with a pointed tip, reminiscent of donkey's ears. They amaze not only with their appearance, but also with a rich, sweet taste with a slight sourness. Such tomatoes are ideal for culinary experiments, preparations and fresh dishes.
Varietal characteristics:- plant size: indeterminate plant, reaching a height of 1.8-2 meters, requires garter and shaping;
- fruit shape and size: oblong fruits, 10-12 cm long, weighing 80-120 g;
- taste: sweet, with a slight sourness, the flesh is dense and juicy, ideal for fresh salads, snacks and canning;
- features of formation: forms brushes with 6-8 fruits, formation in 1-2 stems for maximum yield;
- disease resistance: high resistance to late blight, verticillium wilt and fusarium.
- planting month: March for seedlings, planting in the ground - May;
- planting features: seeds require preliminary soaking, the optimal planting depth is 1.5-2 cm, the distance between plants is 40-50 cm;
- consumption: universal - fresh harvest, canning, tomato juice.
For successful cultivation of tomatoes of this variety, it is important to choose a sunny place with loose fertile soil. Seedlings are planted at the age of 50-60 days, preferably on a cloudy day or in the evening. Plants require regular garter, and for better ventilation - formation in 1-2 stems. Watering is moderate, avoiding water getting on the leaves to reduce the risk of fungal diseases.
Top dressing with complex fertilizers during the flowering and fruit formation phases helps to increase the yield. Garlic infusions or biopreparations can be used to protect against pests. The fruits are well stored and transported, which makes the variety ideal for commercial cultivation. In cooking, tomatoes reveal their rich taste in salads, pizza, sauces and canned food.
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