«Black winter» - Organic Radish seeds

Early ripening variety. Fruits are red, smooth, round in shape, up to 30 grams. The flesh is white, crunchy, very tender and juicy, slightly spicy in taste. You can grow throughout the season on soils of different fertility.

Mid-early yielding variety of radish. Vegetation period from shoots to technical ripeness is 25-28 days. Roots are large, elongated-cylindrical, red color with a white tip, weight 25-30 grams, resistant to cracking. The pulp is tender, juicy, good taste.

Mid-early large variety. Vegetation period from shoots to ripeness is 25-30 days. Roots are large, roundish, intensely red in color, weighing 30-40 grams, excellent taste qualities. The flesh is white, dense, juicy and tasty.

For early production, it includes seeds of the following varieties: Zlata, Icicle, Snow White, Red with a white tip, 18 days. Varieties of high-yielding, with excellent taste and marketable qualities of root crops, resistant to shooting and sagging.

A perennial plant from the genus of the legume family, it has a branching stem up to 1.5 m high, palmate leaves, an inflorescence - a vertical raceme, flowers of bright colors.

An annual plant, pyramidal bushes, 60-80 cm high, flowers of pink color, irregular shape, collected in racemes.

When it comes to sheer, delightful old-fashioned charm, hollyhocks can't be topped. The tall spikes, covered with huge colorful double flowers, bloom like mad from June through August.