«Black winter» - Organic Radish seeds

Early ripening variety. Fruits are red, smooth, round in shape, up to 30 grams. The flesh is white, crunchy, very tender and juicy, slightly spicy in taste. You can grow throughout the season on soils of different fertility.

Mid-early yielding variety of radish. Vegetation period from shoots to technical ripeness is 25-28 days. Roots are large, elongated-cylindrical, red color with a white tip, weight 25-30 grams, resistant to cracking. The pulp is tender, juicy, good taste.

Mid-early large variety. Vegetation period from shoots to ripeness is 25-30 days. Roots are large, roundish, intensely red in color, weighing 30-40 grams, excellent taste qualities. The flesh is white, dense, juicy and tasty.

For early production, it includes seeds of the following varieties: Zlata, Icicle, Snow White, Red with a white tip, 18 days. Varieties of high-yielding, with excellent taste and marketable qualities of root crops, resistant to shooting and sagging.

Breeded in 1983 by the Ukrainian Academy of Agrarian Sciences, the method of interspecific and intraspecific hybridization with the participation of varieties: American 572 + American 361.