«Mace» - Organic Calabash Seeds

Early ripening, bush variety, the growing season from germination to the beginning of fruiting is 40-45 days, the fruits are gray-green, cylindrical, 20-25 cm long, weighing 500-800 g.

Late-ripening variety (125-128 days) which is ideal for growing for seeds. Fruits oblate, weighing 3-9 kg. The color is gray, without a pattern. The flesh is bright orange, dense, 6-8 cm thick, sweet. The dry matter content in fruits is 12%.

A Patty Pan heirloom summer squash. First grown by the native americans and depicted by European settler as far back to 1591. This is still one of the best tasting and yielding varieties around today! Great fried and baked.

The variety was created by inter-hybrid hybridization of Lesia x Lada varieties with subsequent individual and mass selection. Mid-early, from shoots to the beginning of ripening of fruits 68-78 days. Fruits are oval in shape.

Seeds that have been successfully pretreated will have swollen to around 2 to 3 times their previous size. Remove all swollen seeds as these will be damaged by further pretreatments. These can be sown immediately.