«Panther» - Organic Bean Seeds

This healthy and versatile food (yes, the latin name means edible lens!!) is a great staple for anyone interested in healthy, frugal living and is very easy to grow at home. Probably the fastest cooking of all the legume family.

Late, high-yielding coarse-grained variety, excellent taste and color, uniform ripening, high resistance to a complex of diseases (fusarium wilting, powdery mildew), high heat resistance and drought resistance.

It’s a very short plant with most of ours only growing a foot or so, making it perfect for growing in pots. Big crops of delicious tender “green beans” that are great as a stir fry, soup, stew, even a green salad vegie.

An annual herbaceous plant, the stem of the chin is lodging or straight, 30-50 cm or more high, as a fodder plant, the chin can be used not only for seeds, but also for green mass - in a raw state and as hay.

Spicy taste, medium late onion for long-term storage (6-8 months). Vegetation period 120 days from sowing. Bulbs are large, oval-rounded, dense, weighing 100-140 grams, outer skin is dense, 4-6 layers, close-fitting, bronze-brown, inner - juicy and white.

A very pretty tomato and one of the best for straight from the vine eating, medium-sized, bright orange fruits glow with neon intensity against 36" vines, a high yielder and good keeper, producing loads of tasty, 3 to 5 oz.

Treat your family to a delectable fresh garden pea this season with Lincoln, a very high-yielding variety that offers pairs of 4½- to 5-inch pods all up and down its compact stems. Easy to shell and boasting 6 to 9 well-stuffed peas in every pod.