Refers to aromatic varieties of late ripening for the manufacture of blended and skeletal tobacco raw materials, this mid-season tobacco variety has a high yield and increased drought resistance and resistance to leaf burning.

A very early variety of table carrots of a cylindrical shape, medium-length fruits of a bright orange color, the pulp is juicy, sweet, the core is small, the variety is widely used for early commercial production and processing.

The Japanese variety of bush pumpkin is completely without a specific pumpkin taste and smell, tastes like potatoes, goes well with vegetables and meat dishes, the fruits are round, ribbed, weighing from 1 to 3 kg, high productivity.

Early maturing variety, oval fruit with a smooth surface, yellow-orange, weighing 2-2.5 kg, thin peel, white or pale cream flesh, delicate grainy, sweet, the variety is quite resistant to fungal and bacterial diseases.

Korean Pine nuts are the most commonly sold pine nut in international commerce. Fresh (shelled) pine nuts often sell for as much as $25/lb. Also known as pignoli nuts, Korean pine seeds can be consumed as a healthy source of protein.