«Imperial Shiitake» (Lentinula edodes) - Organic Mushroom's Dry Mycelium

This mushroom has long been a favorite of mushroom hunters. Indoor cultivation is exceptionally easy as this species will grow on a very wide variety of substrates including straw, hardwood sawdust, paper by-products, soybean waste and much more.

Slippery Jack Mushrooms are wild mushrooms that grow in symbiotic relationship with pine and spruce trees. They grow from mid-summer to early autumn. The caps are saffron coloured or yellowish-brown, though they can be a dark chestnut brown.

Traditional and contemporary Chinese medicine admire it as a tonic benefiting vital energy or "Qi", and it is popularly prescribed for a multitude of maladies. Reishi is a polypore mushroom, growing in damp, dark forests and the occasional rotting log.

Fruit bodies of Agaricus bernardii have caps that range in shape from convex to flattened, and reach a diameter of 5–15 cm (2.0–5.9 in). The cap surface is dry and smooth, with a white or buff color that can develop brownish spots in maturity.

Night Scented Stock is a compact growing plant that produces mounds of small, lilac-colored blossoms with powerful lily-like scent. The Evening Scented Stock flowers open in the late afternoon to evening and emits delightful fragrance that fills the cool.

Delicious, healthy, edible mushroom, the pulp is dense, fleshy, with a pleasant mushroom smell, white, slightly turning pink on the cut, then reddening.

A mid-season, high-yielding variety, powerful and very dense bushes, 1.8 m high, covered with very sweet and tasty plum-shaped fruits, weighing 50-100 grams, the fruits are red, variegated, very fleshy, dense, without cracks or spots.

Japanese honey mushroom is one of the most revered mushrooms in Japanese cuisine, Japanese mushroom contains vitamins D and B2, a lot of fiber, as well as natural antibiotics that help fight staphylococcal infections and eliminate inflammation.