«Butter baby» - Organic Pumpkin Seeds

The variety is middle-vegetation period from germination to maturity of 50-55 days. Compact shrub, up to 40cm. Fruit weight to 1 kg, yellow-orange, cylindrical well transported and stored. Peel thick, smooth. Flesh is creamy, tender and juicy.

Early maturing variety (65-75 days). Fruits are oval, weight 2-2.5 kg, yellow. The flesh is white, juicy, very sweet and aromatic. The fruit is perfectly transportable over long distances.

Early variety. Fruit is round, dark green with narrow strips, weight 1,5 - 2,5 kg (3-6 lb). Pulp red, tender, juicy, and sweet. Variety resistant to disease and good transportable. Best uses - fresh.

Drought-tolerant bee pollinated early ripe variety of cucumber, the surface of the fruit is slightly tuberous, the flesh is dense, tender, crisp, the seed nest is average, the fruits are not prone to rapid yellowing.

Tall, indeterminate, mid-season variety with a regular leaf, in clusters of 15 to 25 fruits, yellow, round, weighing 80-150 grams, good marketable appearance, one to one, dense, bright, storable, sweet, fleshy.

Mid-early, determinate variety, fruits are round, without cracks and spots at the stalk, dense, fleshy, delicious, sweet, raspberry-colored, weighing 200-500 grams. A magnificent high-yielding variety, fruiting by late autumn.

It is distinguished by its original shape and unusual nutty taste. It is used for steaming, stewing and baking. Thanks to its thin skin, after cooking it can be used for food along with the pulp.

An original variety of large-fruited pumpkin with ivory-colored fruits, the fruits are flat-round in shape, medium in size, weighing 4.5-6 kg, the variety is highly decorative and is often grown for use as an ornamental crop.