Organic Carambola Seeds / Averrhoa carambola

As one of the world’s most popular commodities, it is grown commercially throughout South America. Commercial growth focuses on quick production and larger beans and so plants are placed in full sun and watered extensively.

A large shrub, originally native to montane forests in the Andes of South America, but now widely cultivated for its delicious fruits, which, under a thin, green peel, has very sweet, soft, white, custard-like flesh that can be scooped out with a spoon.

Much grown in the tropics for its delicious fruits. In this country it is grown for interest and as a foliage plant as it has large, handsome leaves. The leaves can be used for wrapping round pieces of tough meat with the object of tenderising them.

This is a perennial plant of the pumpkin family, which is why it is also called ivy pumpkin, but the fruits are more like cucumbers, grows very quickly, begins to bloom and bear fruit in the second year.

An annual oil plant, as a green manure, it actively releases sparingly soluble phosphates, normalizes the acid-base balance of the soil, can grow on any soil from very acidic to alkaline, germinates quickly and grows quickly, a good honey plant.

Angelica archangelica is a majestic plant that deserves a prominent position at the back of a border or in a wild part of the garden. It loves woodland conditions, with plenty of moist shade, preferably near rivers or deposits of water.

A flowering biennial plant, a good honey plant, blooms profusely from the second decade of May to mid-June (25-30 days), grows in one place for 3-4 years, flowers provide bees with nectar and pollen.

Mid-season variety, growing season from germination to the beginning of ripeness 110-115 days, tall bush, 135-150 cm high, pear-shaped tomatoes, smooth, dense, golden-orange color, weighing 50-80 grams, good taste.