Organic Carambola Seeds / Averrhoa carambola

As one of the world’s most popular commodities, it is grown commercially throughout South America. Commercial growth focuses on quick production and larger beans and so plants are placed in full sun and watered extensively.

A large shrub, originally native to montane forests in the Andes of South America, but now widely cultivated for its delicious fruits, which, under a thin, green peel, has very sweet, soft, white, custard-like flesh that can be scooped out with a spoon.

Much grown in the tropics for its delicious fruits. In this country it is grown for interest and as a foliage plant as it has large, handsome leaves. The leaves can be used for wrapping round pieces of tough meat with the object of tenderising them.

This is a perennial plant of the pumpkin family, which is why it is also called ivy pumpkin, but the fruits are more like cucumbers, grows very quickly, begins to bloom and bear fruit in the second year.

What a charming little treasure for the spring garden! White Forget-Me-Not is quite easy to grow from flower seeds. It has multiple, somewhat bristly stems densely covered by delicate white flowers with yellow eyes, and hairy gray-green foliage.

Tall, mid-season, high-yielding variety, bush height 1.8 m, heart-shaped fruits, with a sharp, slightly curved nose, with glossy red skin, weighing 200-250 grams, pink flesh, very sweet, soft and juicy.