«Rouge Vif dEtampes» - Organic Pumpkin Seeds

A mixture of varieties with a variety of forms and colors of the bark and fruit pulp. Direct sow or transplant in late May or early June when soil warms up. For transplants, start seeds indoors during the first two weeks of May.

The Japanese variety of bush pumpkin is completely without a specific pumpkin taste and smell, tastes like potatoes, goes well with vegetables and meat dishes, the fruits are round, ribbed, weighing from 1 to 3 kg, high productivity.

Fruits are round, slightly flattened, segmented, creamy white, with smooth bark, small, up to 10 centimeters in diameter and weighing 200-300 grams.

An annual plant with climbing or creeping shoots, ideal for planting arbors, fences or as a ground cover, retains its ornamental value until late spring.

Super early ripening variety, 80-90 days, low growing bush, 40 cm high, fruits are elongated, smooth, red-pink in color, weighing up to 150 grams, one-dimensional without cracks or spots, good taste, do not crack, are well preserved and transported.

A mid-early variety, the period from full germination to the first harvest of fruits is 75-85 days, the fruits are round, weighing 2-4 kg, the pulp is very tasty, tender, fabulously sweet and aromatic, due to the increased sugar content.

Also known as Summer Lilac, it is a butterfly-attracting, aromatic bush that has narrow branches supporting lilac-like clusters of blossoms. You might even attract a hummingbird or two to this sweet-scented perennial bush.

A high-yielding variety of common green lentils, resistant to extreme environmental factors, drought-resistant, mid-season, grown as an annual herbaceous plant containing up to 26-29% protein, which is more than other legumes.