«Kelvedon miracle» - Organic Pea Seeds
1.14 €
A mid-early variety of sweet shelling peas, in which the seeds are brainy, wrinkled, dark green, the beans are straight, even, 8 cm long, and are distinguished by high yield, smooth ripening of the beans, and excellent taste.
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Product code: 5536
1.14 €
This reliable, popular variety is the classic fresh market pea. Knight’s broad, 3-1/2 to 4" long pods stand up well to handling and yield 6 to 8 tender peas each. Bred at the NYAES in Geneva, NY by Dr. G. Marx, this compact 20 to 24.
Product code: 12575
1.14 €
Mid-season. The period from full germination to the beginning of the technical ripeness of peas 55-58 days. Grieving. The stem is medium in length, the leaves are of the usual type, medium in size, dark green with a grayish tint and a waxy bloom.
Product code: 13633
1.14 €
A very early maturing, high yielding pea variety with good stress tolerance, large pea size, easy harvesting, high yield and quality make this variety very attractive to processors and farmers.
Product code: 13863
1.14 €
An early, large-grained, high-yielding pea variety, distinguished by high taste and technological qualities, the grains have excellent taste due to the high sugar content, the possibility of early sowing.
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Product code: 3485
1.14 €
This is an early, determinant variety. 108-115 days. The plant is strong, well-leafy with 3-5 fruits in claster. Fruits are flat, meaty, bright red with excellent taste. Fruit weight 150-180 grams. Best uses - fresh in summer salads.
Product code: 3380
1.14 €
Mid-ripening variety. The root is white, with light green pigmentation, elongated-cylindrical, half deepened into the soil. The flesh is white, tender, dense, very juicy. The variety is characterized by excellent taste qualities.
1.39 €
A. melanocarpa can also be used as an edible fruit crop although the fruit is too astringent to eat raw. The fruit is used instead in baking and to make jams, jellies, syrup, tea, juice, and wine.