«Mix» - Organic Aquilegia grandiflora Seeds

Dainty, small-headed pansies in shades of purple, violet, cream and yellow, appear in profusion for a long period throughout the summer. The flowers of this annual or short-lived perennial are edible and can be used to garnish puddings or add to salads.

A tall, European Native wildflower, this perennial has become widespread throughout the US and worldwide. Its tolerance for various climatic conditions and soils has aided in this worldwide naturalization.

A perennial plant, often grown as a biennial, it is valued for its fragrant, beautiful, long-lasting flowers in the cut; this carnation is used for decorating balconies and planting in pots.

Perennial plant with straight, branched, up to 120 cm tall, noticeably lignified stems, baskets 6-7 cm in diameter, reed flowers are golden yellow, tubular - yellow, flowering long, plentiful, until frost. Well worth the cut.

45 days. Once a rare delicacy, Arugula is now part of the American dinner table. But for what it costs at the fresh market, growing your own is the only sane option! And it's a good thing it's so easy to grow.

A perennial vine, up to 5 m long, with a powerful stem, grown both in garden and indoor conditions.

Fig trees are all self-fertile and very productive. A fertile well-drained soil is recommended along with plentiful sunlight for maximum production. The chill hour requirements are few, if any, and most varieties are cold tolerant at least to 20 degrees.