«Autumn giant» - Organic Leek Seeds

A perennial herb, leaves are used for food in raw and pickled form, in hot dishes, in bread and cakes, propagated by self-sowing, in agricultural technology, as in onions.

This old time favourite dates back to the early 1800s, and remained a popular commercial crop until the 1990s. Now out of large scale production, we're bringing this flavoursome Heirloom variety back for a new generation of taste-conscious home growers.

One of the best leek varieties, suitable for home, garden and market, very productive variety. Tall with dark green leaves. The white part reaches 22-25 cm in height, tasty, perfectly stored, transportable.

A biennial plant, Shallot bulb consists of many cloves, like garlic, it is smaller than that of onions, but it ripens earlier and stores excellently, more often Shallots are grown for mild, tender, tasty greens.

Cultivated in gardens, parks, planted as a soil-strengthening and water-protective plant, silvery leaves, bright bark, fragrant flowers make the sucker a very decorative plant.

An annual plant, up to 0.6-1 m tall, blooms in the year of planting, the flowers are white, the fruits are bright orange, round, up to 0.5-1 cm in diameter, located in clusters of 5-10 pieces, orange berries are very useful.

A tree of the Oak genus, which has a dense, wide-pyramidal crown, asymmetrical, spreading, with strong branches and a thick trunk (1-1.5 m in diameter), the bark is dark gray, blackish, thick.

A mid-ripening variety of tomatoes, the fruits are pepper-shaped, often with a curved nose, red in color at maturity, up to 18 centimeters long, while their weight reaches 200-300 grams, with dense and tasty pulp, perfect for canning.