«18 carat» - Organic Radish Seeds

Early ripening variety. Fruits are red, smooth, round in shape, up to 30 grams. The flesh is white, crunchy, very tender and juicy, slightly spicy in taste. You can grow throughout the season on soils of different fertility.

Mid-early yielding variety of radish. Vegetation period from shoots to technical ripeness is 25-28 days. Roots are large, elongated-cylindrical, red color with a white tip, weight 25-30 grams, resistant to cracking. The pulp is tender, juicy, good taste.

Mino Early is a leading open pollinated radish (daikon) for summer to fall harvest in Japan. It has good heat tolerance and can be grown all year round in tropical areas. The tapered root is long, white, tender and crisp with a mild pungency.

Mid-season for indoor and outdoor soil, the growing season is 55 days, the root crops are large, conical in shape, pink-red in color, with a moderately spicy taste, weighing 100-120 grams.

An annual flowerbed plant, pyramidal bushes, 20-30 cm high, flowers of bright red color with white edges, irregular shape, collected in compact inflorescences, has abundant and long-lasting flowering.

An early-ripening, productive variety, growing season 45-50 days, root crops are smooth, round-flat in shape, with a purple-pink top and white base, weighing 100-200 grams.

A perennial variety of carnation, stems 40-50cm high, flowers with a pleasant aroma, 3-4cm in diameter, petals deeply dissected, fringed, white, pink and purple-red in color.

It is cultivated for the production of brooms and brooms, the variety is early maturing, ripens in 100-105 days, the plants are undersized (155-180 cm), slightly bushy, the panicle is straw, loose, not pubescent, cylindrical, elastic, 40-42 cm long.