«18 carat» - Organic Radish Seeds

Early ripening variety. Fruits are red, smooth, round in shape, up to 30 grams. The flesh is white, crunchy, very tender and juicy, slightly spicy in taste. You can grow throughout the season on soils of different fertility.

Mid-early yielding variety of radish. Vegetation period from shoots to technical ripeness is 25-28 days. Roots are large, elongated-cylindrical, red color with a white tip, weight 25-30 grams, resistant to cracking. The pulp is tender, juicy, good taste.

Mino Early is a leading open pollinated radish (daikon) for summer to fall harvest in Japan. It has good heat tolerance and can be grown all year round in tropical areas. The tapered root is long, white, tender and crisp with a mild pungency.

Mid-season for indoor and outdoor soil, the growing season is 55 days, the root crops are large, conical in shape, pink-red in color, with a moderately spicy taste, weighing 100-120 grams.

A special series of eustomas for growing in pots, compact, highly branched plants 20-25 cm high, with a large-flowered form, double flowers, with several rows of petals.

An annual plant with a thick powerful stem, 30-40 cm high, inflorescences-baskets with lemon-yellow petals and a black core, used in group plantings, for low cuts, balcony boxes and garden vases.

This prolific variety with double, large chrysanthemum-like blooms usually grows 90 cm tall. It starts to bloom in July, after the Sweet William, cornflower and ornamental garlic, that it can replace on a multi-species border.