«Berezil» - Organic Rheum Seeds

The early-ripening variety of spinach, commodity yield comes on 21 days after mass shoots. Rosette semi-elevated, diameter 42.8 x 46.0 cm, height about 20 cm. Number of leaves 18-20. Leaves large, up to 20 cm long, 16.0 cm wide, elongated-oval.

Dating back to 1933, this heirloom has large, dark green, smooth leaves with very good flavor. Delicious cooked or used in spinach salads. A high yielding variety that freezes well. A cold hardy variety that's an excellent choice for late summer/fall.

Mid-late variety. The plant is vigorous and branchy, intensely green in color. The leaves are large, juicy, with a strong aroma. The variety is genetically resistant to fungal diseases.

A mid-season variety of celery, delicate fragrant leaves are used both fresh and dried, as a seasoning for soups, salads and canning, and are characterized by a quick and abundant growth of greens after harvest.

A frost-drought-resistant, unpretentious plant, which, due to its very high insulin content, is an indispensable dietary product, especially for diabetics, scorzoner can grow in one place for 5-7 years.

Medium-late productive variety, fruits weighing up to 300 grams, fleshy, almost round, but in the center of the fruit there is a depression, red-brown in color, very, very tasty, sweet, great for salting.

Early ripening, bush variety, the growing season from germination to the beginning of fruiting is 40-45 days, the fruits are gray-green, cylindrical, 20-25 cm long, weighing 500-800 g.

A popular annual variety with luxurious purple inflorescences, low-growing varieties of aster are ideal for decorating borders and alpine slides, and will be appropriate in mixborders and ridges as soloists.